How to Make Chicken Kofta

Ingredients

• 1 kilo boneless chicken breast
• 1 tablespoon garlic powder
• 1/2 teaspoon ground ginger
• Salt to taste
• 1 medium tablespoon ground coriander powder
• 1/2 tablespoon chicken seasoning
• 1/2 tablespoon paprika or sweet red pepper powder
• 2 tablespoons flour
• 3 tablespoons vegetable oil
• 1 large dry onion
• 1/2 cup finely chopped parsley
• This chicken kofta recipe is from a friend and chef on the Sho Tabkhin Today website:
• Layal Fawaz
• Click on Layal's name to visit her page on our site and see her delicious recipes
• To make meat kofta with tahini, click this link: How to make kofta with tahini

Method

1. We mince the chicken breast in a food processor until it resembles ground meat.
2. We finely chop the onion then squeeze it by hand to remove the water.
3. We add the onion, spices, herbs, oil, flour, and salt to the chicken and mix well.
4. We shape the chicken kofta onto skewers and grill them in the oven or over charcoal.
5. This chicken kofta recipe is from a friend and chef on the Sho Tabkhin Today website:
6. Layal Fawaz
7. Click on Layal's name to visit her page on our site and see her delicious recipes
8. To make meat kofta with tahini, click this link: How to make kofta with tahini
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