Search results
“Pasta with Minced Meat and Cheese”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
Dawood Basha (Meatballs in Tomato Sauce)
Dawood Basha — rich, easy meatball recipe. Small meatballs are combined with pearl onions and cooked in a tomato sauce. Variations exist, but it’s delicious any way you make it.
Whole-Wheat Cheese Puffs
Whole-wheat cheese puffs — an easy, tried-and-true recipe you can make at home. Prepare these for your kids to pack in their lunchboxes as a healthy, satisfying snack.
How to Make Nutella Cheesecake
For cheesecake lovers, here is this wonderful recipe... Nutella cheesecake decorated with chocolate and caramel. Try it and leave us your comments!
How to Make Cheese Burek
A tried-and-true homemade recipe for making cheese burek in an easy and very delicious way. You can prepare a large batch of cheese burek, freeze it, and use it whenever needed.
How to Prepare Freekeh with Meat
Freekeh with meat is a tasty, practical dish for the whole family. You can also prepare freekeh with chicken; this recipe shows you how to prepare freekeh with bone-in meat.
How to Make Kefta with Cheese
A practical, family-friendly recipe for cheese-stuffed kefta baked in a pan with tomatoes and mozzarella.
Homemade Cheese
Some homemade recipes can be tastier than store-bought ones, but the most important thing is that they are always healthier because we know exactly what they contain! How about making cheese with black seed today, also known as nigella or black cumin?
Green Spinach Salad with Cheese-Coated Grape Bites
Green Spinach Salad with Cheese-Coated Grape Bites is an inventive, new salad recipe that is very delicious! It’s nice to try something different and experiment with new vegetarian recipes made from simple ingredients available in every home!
Jello (Gello) Cheesecake
A very easy, refreshing Jello (gelo/jelly) cheesecake: three rich layers of biscuit base, whipped cream with cream cheese, and a flavored jello topping. Choose your favorite jello flavor.
Potato Croquettes Stuffed with Cheese
Potatoes are among the most popular foods—so how about when they’re stuffed with mozzarella cheese? Discover this quick homemade recipe.
Raw Malsa Meat (Raw Lamb)
Malsa is a raw dish from the kibbeh family (also related to frekeh) and other raw meats that are among the most famous Lebanese dishes. Some people worry about eating raw meat, but its preparation requires careful precision, cleanliness, and hygiene.
Qatayef with Akkawi Cheese
Qatayef in all its forms is delicious, especially with a cheese filling. The soft batter makes it especially irresistible, and you can vary the fillings as you like. You can also control the amount of syrup to adjust the sweetness.
Raspberry Cheesecake
A delicious raspberry cheesecake recipe. We used raspberry-flavored jelly instead of gelatin and got a flavor that rivals the best patisseries.
Strawberry Jello Cheesecake Tray
A reliable cheesecake tray recipe with a great texture that both adults and children will love, especially with its strawberry flavor. We used strawberry Jello, but you can choose your favorite flavor.
Stuffed Green Thyme Rolls with Cheese
Green thyme rolls with cheese, made with a wonderfully soft dough that stays delicious for more than a week. Here is everything you need to know to get the best result. You can also use this dough for different kinds of pastries and fillings.
Mashed Potato Boats with Cheese
Mashed potato boats topped with cheese in a recipe that’s simply delicious. Perfect as an appetizer and sure to please both kids and adults alike.
Eggplant Mutabbal with Meat
A special take on eggplant mutabbal... This dip is already delicious and is also called baba ghanoush! We are making it even richer with a little meat and nuts on top :)
Masbaha al-Darwish, or Meat with Vegetables
Masbaha al-Darwish is one of the old names for a tray of meat with mixed vegetables. It is an easy, simple, and satisfying recipe that can be served with cooked rice.