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Tangy Lemon Tart

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Tangy Lemon Tart
Desserts
75 minHard

Tangy Lemon Tart

A tried-and-true homemade tangy lemon tart recipe—reliable and delicious. Learn this classic French-style tart from Sho Tabkhin Today.

Lemon Tart with Cranberries
Desserts
80 minMedium

Lemon Tart with Cranberries

A tangy lemon tart with cranberries— an easy, tasty dessert. You can substitute cranberries with any other fruit you have on hand depending on the season.

Lemon Tart - Video
Desserts
50 minEasy

Lemon Tart - Video

Lemon tart in an easy recipe we prepared for you on video. Try the recipe and let us know what you think in the comments.

Lemon Zest Powder
Preserves and pickles
30 minEasy

Lemon Zest Powder

Lemon zest has a lovely aroma and helps eliminate any trace of rancidity, which is why we use it in recipes that contain eggs. Here is a super easy and distinctive lemon zest powder recipe to use in your sweet dishes instead of vanilla, as well as in savory dishes, especially for seasoning meat.

Lemon Orange Cookies
Desserts
30 minEasy

Lemon Orange Cookies

Lemon orange cookies made with a delicious, easy homemade recipe. We recommend serving these lemon cookies with afternoon tea! Here is the step-by-step method.

Lemon Orange Cake
Desserts
50 minEasy

Lemon Orange Cake

Lemon cake is one of the tastiest homemade cakes, and it’s especially good with tea. Here is this easy recipe. Who among you prefers a drier cake for afternoon tea?

Tart Dessert
Desserts
50 minEasy

Tart Dessert

Tarts of all kinds are delicious desserts that can be prepared and served for many different occasions.

Lemon-Orange Poppy Seed Cake
Desserts
55 minMedium

Lemon-Orange Poppy Seed Cake

Lemon (or orange) poppy seed cake — an easy recipe for a delicious citrus cake. Keep the peel on the fruit for better flavor. Perfect with tea.

How to Make Lemon Tart
Desserts
60 minEasy

How to Make Lemon Tart

A carefully made, delicious homemade lemon tart — very refreshing. Be sure to chill the tart long enough in the refrigerator so it sets and serves firm and cold.

Lemonade with Oranges
Cold drinks
75 minMedium

Lemonade with Oranges

Lemonade with oranges is the traditional way to make a very refreshing lemonade. Drink more juices, especially lemonade in the summer, to stay refreshed.

Tart with Cream and Chocolate Sauce
Sauces and dips
80 minMedium

Tart with Cream and Chocolate Sauce

Tart filled with whipped cream or chocolate sauce — or make mini tarts if you prefer. Prepare the tart dough as detailed in the recipe; the rest is very easy.

Lemon and Linden Muffins
Desserts
90 minHard

Lemon and Linden Muffins

Lemon and linden muffins are a very moist and delicious recipe. You can also add the herb flavor of your choice, and replace the linden with any flavor you prefer.

Lemon and Honey Chicken
Mains
35 minEasy

Lemon and Honey Chicken

A distinctive lemon, orange and honey chicken recipe — a great way to vary your meat dishes. Worth trying for a new favorite.

Lemon Blossom Marmalade
Preserves and pickles
50 minEasy

Lemon Blossom Marmalade

An easy way to make lemon blossom marmalade used in many recipes and as a beautiful, tasty garnish for some desserts. This isn’t the original recipe, of course, since it uses orange peel, but the result is very satisfying :)

Lemon Chicken Breast
Mains
60 minMedium

Lemon Chicken Breast

An easy homemade lemon chicken breast — a light preparation that’s especially suitable for those on a diet. Serve with plain boiled rice for a healthier meal.

Lemon Garlic Chicken and Potatoes Bake
Mains
85 minMedium

Lemon Garlic Chicken and Potatoes Bake

A delicious and incredibly easy chicken and potatoes recipe with lemon and garlic. Perfect for a healthy weeknight family meal.

Chicken Thighs with Garlic and Lemon Juice
Cold drinks
30 minEasy

Chicken Thighs with Garlic and Lemon Juice

Chicken thighs with garlic, onions, and tangy lemon juice make a practical, well-rounded recipe that is perfect for the whole family!

Fig Jam Tart
Preserves and pickles
30 minEasy

Fig Jam Tart

Fig jam tart is a celebration of culinary creativity, marrying a traditional tart dough with a fig jam filling used in Lebanese cooking.