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“Chicken and Vegetable Salad with Caesar Dressing and Garlic Bread”
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Chinese-Style Noodles with Shrimp
Chinese-style noodles with shrimp — flavorful yet light and quick to make. We recommend adding a mix of vegetables. You can substitute beef or chicken if you prefer.
Znoud El Sit with Bread
Simplicity at its best... there's nothing sweeter than simplicity. This dessert is surprisingly easy, even when the recipes seem challenging, all thanks to the brilliant women of Shu Tabkhin Today for turning everyday ingredients into a luxurious, first‑class dish!
How to Make Biryani Rice
Biryani rice — a must-try aromatic Indian-style rice with chicken, typically served with salad or yogurt.
How to Make Lebanese Mafruka
Mafruka with vegetables and bulgur is one of the tastiest Lebanese salads, famous in South Lebanon! It is eaten with lettuce or cabbage leaves, like tabbouleh, or even grape leaves. Its ingredients are like tabbouleh, with a difference in the preparation method.
Eggplant Manzaleh (Masqa'a / Moussaka)
Eggplant Manzaleh is one of the best cold dishes — very tasty, especially when eaten with bread and served with onions and fresh vegetables.
How to Make Corn Soup?
Chicken corn soup is a very tasty, light, and easy-to-make soup. Try it and tell us what you think. Soup is a great starter for a meal.
Zucchini with Bulgur
A traditional, light and nutritious dish combining zucchini and coarse bulgur. Serve with vegetables, salad or pickles.
Lahmacun (Turkish-Style Minced Meat Flatbreads)
Turkish-style lahmacun — similar to the lahm bi ajeen we know, but Turks like to add sauce, parsley and diced peppers. Worth trying!
How to Make Laban Emmo with Chicken and Cauliflower
A delicious, hearty Palestinian recipe for laban emmo made with chicken, cauliflower, and jameed laban...
Grilled Chicken Marinade with Rice
Kids sometimes need a change in how food is served. This traditional dish, though familiar, is prepared and served here with a twist that may feel like a new invention for the kids.
Oven-Baked Curry Chicken Thighs
Curry chicken thighs baked in the oven... a super practical recipe that doesn't need marinating or many ingredients! Easy and delicious, especially with white rice. Give it a try.
Oven-Baked Chicken Tray
An excellent homemade chicken tray bake. Everyone roasts chicken, but the secret to success is keeping it tender... here is this wonderful marinade!
How to Make Meat Kabsa?
Authentic meat kabsa with this recipe — includes all the vegetables usually used in kabsa and boiled meat on top. Kabsa is also delicious with chicken!
Green Fava Beans with Cilantro and Garlic
Fava beans in oil is a light vegetarian dish served cold. These traditional village recipes are nutritious, healthy, and inexpensive.
Easy Wheat Harissa with Chicken
This easy wheat harissa with chicken doesn’t require special cooking techniques or equipment. It’s a simple, tested recipe that needs only extra simmering time to ensure the wheat grains are fully cooked.
Upside-Down Zucchini with Oil
Upside-down zucchini, or zucchini with oil, or fried zucchini... This recipe is simple, but delicious. It is especially good eaten with bread and vegetables, particularly dried or green onions and radishes. It makes a lovely appetizer, and it is an excellent vegetarian and healthy dish.
How to Prepare Indian Biryani
Chicken biryani is one of the most famous and delicious dishes in Indian cuisine... You can prepare chicken biryani using this detailed, clear recipe and adjust the heat or spiciness according to the amount of spices added.
How to Make Chicken Nuggets
A simple, tried-and-true homemade chicken nuggets recipe. Make nuggets for your kids at home, because homemade is cleaner, tastier, and more economical.