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“Ashta with Fresh Fruits”
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Maamoul Madd with Ashta (Cream)
Maamoul Madd with ashta is one of the most delicious Arabic sweets loved by kids and adults alike. Try it and leave your comments. This recipe also includes a link to a lemon-blossom substitute for decoration.
Maamoul Maad with Ashta
Maamoul Maad with ashta is one of the tastiest Arabic desserts! Here is this easy, tried-and-tested homemade recipe. Enjoy in advance!
Fried Qatayef with Ashta
Fried qatayef with ashta — a favorite for many of you! So we’re bringing you a tried-and-tested homemade recipe that always turns out well. You can use the batter for different fillings, according to your preference.
Cheesecake with Ashta (Clotted Cream)
Cheesecake with ashta — why not try it yourself and tell us what you think? A delicious recipe that won’t take much time. Just be sure to let it cool and set well before serving.
Flat Maamoul with Ashta and Pistachio
Flat (layered) maamoul filled with ashta (clotted cream) and pistachios — a special, elegant dessert worth trying. The recipe includes homemade ashta and syrup.
Shaibiyat with Ashta
Shaibiyat with ashta is a very delicious dessert, but it takes some time and a lot of precision to prepare. This recipe will guide you step by step to help you succeed every time.
Atayef with Homemade Ashta
Atayef with ashta in an easy, delicious homemade recipe... Atayef in all its forms is one of the most beloved sweets during the month of fasting, especially when filled with ashta!
How to Make Homemade Qashta (Ashta) and Qareesha
A tried-and-true home method for making ashta (qashta) or kaimr (qareesha). Prepare ashta to serve with a variety of homemade Arabic desserts from start to finish.
Homemade Ashta or Qaymar
An easy, tried-and-tested method for making homemade ashta. Ashta, or qaymar as it is called in some Arab countries, is used in many desserts, but it can also be enjoyed on its own with fruit and honey.
Kunafa Fingers with Ashta
Kunafa Fingers with Ashta is a wonderful Arabic dessert recipe, or Eastern sweets recipe, that is easy to make at home, delicious, and the result is very satisfying!
Maamoul Mad with Qashta (Cream)
Maamoul Mad with qashta — highly requested and often asked for. This is one of several recipes on our site for making the tastiest Maamoul Mad with qashta. Enjoy!
How to Make Mafroukeh with Ashta
Mafroukeh with ashta is one of the most sought-after Ramadan desserts. Here’s a quick homemade recipe, and you’ll be surprised by how easy it is to make!
Wild Zaatar Bread
Fresh wild zaatar (thyme) bread with an irresistible aroma. Let the dough rest in two stages for best results.
Cold Cream with Fresh Fruit
A very easy recipe for any day when you do not have time to make dessert. With just a few steps and in record time, you will have a dessert that children will love and keep asking for again and again.
Baby Spinach Salad - Video
Fresh baby spinach salad is a refreshing and delicious side dish that pairs well with most meals.
Pistachio Mdlouqa with Vegan Ashta
Not just any mdlouqa recipe! This pistachio mdlouqa with vegan ashta is suitable for vegans and for anyone who avoids animal products in their diet for religious reasons such as fasting or for dietary reasons such as allergies.
Lemonade with Fresh Mint
Lemonade is so refreshing—so what if it’s made with fresh mint? Here’s how to make an iced lemonade with a refreshing mint flavor in just two steps! Try it.
How to Make Othmaliyeh or Basma Dessert
Basma or Othmaliyeh... two layers of Othmaliyeh vermicelli filled with fresh qashta (clotted cream). And of course, don't forget the pistachios, which add richness and flavor. A very special dessert, served with atr (sugar syrup).