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“Crispy Fried Fish Fillets”
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Crispy Calamari with Peppers and Soy Sauce
Fried calamari tossed with peppers and a soy sauce glaze—a luxurious seafood starter you can easily make at home.
Fried Qatayef with Ashta (Cream)
Fried qatayef with ashta — an easy, much-loved recipe, especially for Ramadan. The recipe includes both the batter and the ashta (cream). Enjoy!
Fried Omelette
Fried ajja — a mix of vegetables and beaten eggs. You can deep-fry them in plenty of oil or cook them in a non-stick pan for a healthier, lighter meal.
Crispy Chicken
Crispy chicken made with a very easy homemade recipe — distinctive in taste and appearance. A favorite with kids; make it at home because it’s tastier and cleaner.
Fish Sayadieh (Sayadiyah)
Fish Sayadieh — a very special, elegant dish. To ensure success, two conditions are important: use the proper Sayadieh spice blend and brown the onions until very dark. Full details in the recipe.
Crispy Chicken
Crispy chicken — an easy marinade for tender, crunchy chicken. A very quick meal if the chicken has been marinated in advance. Kids will love it.
How to Make Crispy Fried Potatoes
One of the simplest recipes, yet not everyone nails crispy, delicious fried potatoes. Try this method and you’ll surely love them.
Fried Bananas
Fried bananas with batter and honey is a classic recipe from Indonesia that has become widely popular because it is delicious, easy to make, and suitable for any time of day. Serve it hot, because its crispness when warm is irresistible!
Fried Qatayef with Ashta
Fried qatayef with ashta — a favorite for many of you! So we’re bringing you a tried-and-tested homemade recipe that always turns out well. You can use the batter for different fillings, according to your preference.
How to Make Fried Rice
Fried rice is a globally known dish, though especially famous in African cuisine. It can be served alongside fried chicken or fried fish fillets, as desired.
Crispy Chicken (Restaurant-Style)
Restaurant-style crispy chicken that's very successful and delicious. Serve with fries, coleslaw and ketchup—or garlic sauce.
Fried Shrimp or Prawns with Rice and Vegetables
A tasty, practical recipe for fried shrimp or prawns with rice and vegetables, perfect for the whole family.
Fish Sayadieh
There are many ways to make fish sayadieh, and this is one of the easiest. This dish is great for the family, and it is also perfect when you have guests for lunch.
Crispy Sweet-and-Salty Cinnamon - Video
Cinnamon is a Western dessert that has become popular and beloved in many Arab countries. Today we’ve prepared it in a new, crispy style with a sweet-and-salty flavor, and we hope you’ll enjoy it.
How to Make Crispy Fried Awamat
Homemade awamat at their best. The awamat are fried in two stages to achieve the desired crispness, and they should be dipped in cold syrup while still hot.
Crispy Chicken Without Eggs
A very delicious homemade crispy chicken recipe! You definitely won’t be able to resist this photo! Check out the method right away, and freeze the pieces if you like until frying time.
Crispy Cauliflower
A tried-and-true home recipe for crispy cauliflower that delivers delicious results every time. Follow the steps for perfectly crispy cauliflower — enjoy!
Crispy Maakaroon
A delicious homemade crispy maakaroon. The hot maakaroon are dipped immediately into cold syrup to get the desired result while staying crunchy.