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How to Make Fried Kibbeh

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How to Make Potato Gratin in a Baking Dish
Salads and appetizers
40 minEasy

How to Make Potato Gratin in a Baking Dish

How to make potato gratin in a baking dish in a delicious, very practical recipe that can be served alongside many meat and chicken dishes. One of the best dishes in French cuisine.

How to Make the Best Maqroun
Desserts
40 minEasy

How to Make the Best Maqroun

How to make the best traditional sweet maqroun with an easy, tested recipe! One of the tastiest and easiest Arabic desserts to prepare, loved by both adults and children.

How to Make Pistachio Madlouqa with Ashta
Desserts
40 minEasy

How to Make Pistachio Madlouqa with Ashta

Pistachio madlouqa with ashta is a delicious and easy-to-make Arabic dessert. This recipe brings together madlouqa and homemade ashta.

How to Make the Easiest and Tastiest Beef Shawarma
Mains
40 minHard

How to Make the Easiest and Tastiest Beef Shawarma

Beef shawarma is a delicious and practical dish you can make at home. What makes shawarma special is the accompanying vegetables and tarator sauce, and together these elements make shawarma truly exceptional.

How to Make Chocolate Ice Cream
Desserts
40 minEasy

How to Make Chocolate Ice Cream

A wonderful recipe that saves you from buying chocolate ice cream from shops! With just a few ingredients and a short time, you can make chocolate ice cream for your kids and guests in your own kitchen.

How to Make Flemish Endive
Salads and appetizers
45 minEasy

How to Make Flemish Endive

A very easy way to prepare endive. Fried endive, in all its forms, is one of the tastiest and most nutritious appetizers, and it is suitable for anemia, in addition to its delicious flavor with a squeeze of lemon.

How to Make Zalabia
Desserts
45 minEasy

How to Make Zalabia

How to make delicious zalabia, one of the tastiest pastries you can enjoy with labneh, thyme, and olives, or turn into a light sweet treat with a few additions of honey and syrup. The dough recipe is from us, and you choose whether to make it sweet or savory :)

How to Make Toum Without Starch
Salads and appetizers
45 minEasy

How to Make Toum Without Starch

How to make toum, also called moushthuma, in an easy and quick recipe without using starch... Serve garlic sauce with grilled chicken or any kind of grill, shawarma, or salad for a delicious and complete meal!

How to Make Maghli (Caraway Pudding)
Desserts
45 minEasy

How to Make Maghli (Caraway Pudding)

How to make maghli (caraway pudding) in a tasty, reliable home-cooked recipe. Maghli is a distinctive Levantine sweet often served for birth celebrations or any occasion. It takes time and effort, but the result is outstanding.

How to Make Asparagus Soup
Soups and stews
45 minMedium

How to Make Asparagus Soup

Asparagus soup, a delicious and easy-to-make soup. Try this recipe for making asparagus soup, and you’ll surely love it.

How to Make Baklava at Home
Desserts
50 minEasy

How to Make Baklava at Home

How to make baklava at home from A to Z is in this recipe... Who loves making Arabic sweets? This recipe will definitely interest you and be very useful because it is detailed and successful.

How to Make Meat or Cheese Sambousek
Pastries and baking
50 minEasy

How to Make Meat or Cheese Sambousek

Meat or cheese sambousek is one of the most popular pastries on the table because it makes a great appetizer with a variety of dishes. Here is the method for the most successful dough, one that will never give you trouble when sealing it.

Sour Bulgur Kibbeh
Rice and grains
50 minEasy

Sour Bulgur Kibbeh

Sour bulgur kibbeh... an unusual vegetarian recipe. Have you ever tried bulgur with lemon before? If not, you definitely should try it now. Follow the steps in detail to get the best appetizer. It can also be served alongside meat dishes.

How to Make Rice Pudding
Desserts
50 minEasy

How to Make Rice Pudding

Rice pudding is a favorite with both kids and adults. How do we make it easily and get the best flavor without any expensive add-ins? The answer is here—here is the recipe the proper way.

Crispy Fried Qatayef
Desserts
50 minEasy

Crispy Fried Qatayef

Qatayef filled with ashta or walnuts and fried are among the tastiest Ramadan desserts. The batter is wonderful in this recipe and is specially made to turn crispy when fried.

How to Make Vegetable Sambousek
Salads and appetizers
50 minEasy

How to Make Vegetable Sambousek

Sambousek is one of the tastiest appetizers and side dishes served at celebrations. Here is a recipe for one of the best vegetable sambousek fillings, and you can use the same dough to make meat or cheese sambousek.

How to Make Yogurt
Meal prep
50 minEasy

How to Make Yogurt

Yogurt is a must-have in the fridge. It’s useful to learn how to make it at home. The steps are simple, but precise. Here is the method in detail.

Beirut Rabbit Kibbeh
Mains
50 minEasy

Beirut Rabbit Kibbeh

Rabbit kibbeh... who knows this old traditional Beirut dish? For those who don’t, it’s a dish of kibbeh meat patties cooked in a tahini sauce with onions and citrus juice. Very delicious and distinctive.