Soups and stews
ChefZainab Hadi
How to Make Asparagus Soup
Asparagus soup, a delicious and easy-to-make soup. Try this recipe for making asparagus soup, and you’ll surely love it.
Ingredients
Start here, then move straight into the method.
- 1 small yellow onion, finely chopped
- Fresh asparagus, cut into small pieces
- 1 can fresh cooking cream
Method
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- Melt a knob of butter with a little vegetable oil, then sauté the onion briefly. Add the asparagus and sauté for 3 minutes, then add crème fraîche or fresh cooking cream and sprinkle a pinch of seasoning or black pepper and a pinch of nutmeg.Timers: 3 min
- Dissolve 2 tablespoons of flour in a little cold water separately and add it to the cream mixture.
- Stir the mixture with a wooden spoon until it boils, then lower the heat, cover the pot, and leave the soup to cook for 8 minutes.Timers: 8 min
- You can add small cubes of halloumi cheese to the soup if desired
Recipe tags
Soups and stewsInternationalVegetarianVeganDairy freeGluten freeNut freeEgg free
