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“Qatayef Without Semolina”
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Mashed Potatoes
There are many vegetarian recipes in Lebanese cooking that are easy to prepare without meat and with modest ingredients found in every home. Here is a quick and easy mashed potatoes recipe.
How to Preserve Grilled Eggplant
Grilled eggplant is needed to make baba ghanoush or Mutabbal. It is at its best when the eggplant is charred over a gas flame, which helps preserve its flavor well. You can store it in tightly sealed jars, even without refrigeration!
Pepper Molasses, or Muhammara Sauce
Pepper molasses made without gas or heat is definitely the tastiest. Drying the peppers in the sun helps preserve their spicy, vibrant flavor. It is used in many cooking recipes, as well as for making muhammara manakish and Turkish muhammara mezze.
Rice with Fava Beans, Lenten Style
Rice with fava beans, without meat, in a homemade vegetarian recipe that is simply delicious! A hearty dish that is super easy and quick, and the fava beans help keep you feeling full. A practical recipe for working homemakers!
Stuffed Cabbage Leaves
Stuffed cabbage is one of the tastiest types of stuffed vegetables. It can be cooked with or without tomato paste. This recipe includes pomegranate molasses! Mmm, delicious! How do you make it?
Toum, or Garlic Sauce
Toum is one of the sauces served with chicken. We have the easiest way to make it without eggs, starch, or potatoes, and the result is excellent in flavor. It can be kept in the refrigerator for a full month.
Thursday Maqad Ka'ak
Thursday Maqad Ka'ak, also known as Abbas ka'ak, is one of the tastiest kinds of ka'ak. It is usually prepared for special occasions, though there is certainly nothing wrong with enjoying a piece without any occasion :) Here is a distinctive way to make it.
Eggless Mayonnaise
An economical egg-free mayonnaise made with an easier-than-easy recipe.. just two steps and the mayonnaise is ready! It comes together quickly and, most importantly, contains no preservatives.
No-Bake Caramel Custard
Caramel custard is one of those classic, easy desserts loved by adults and children alike. Here is a simple version made without an oven!
How to Make Homemade Sausage
Homemade sausage is an easy recipe! Making sausage at home is cleaner and higher quality, since it’s made without casings and with lean meat. You can also add pine nuts to the mixture!
Strawberry and Pineapple Salad
Strawberry and pineapple salad — a quick, healthy snack. With just a few ingredients you’ll have a light, nutritious, and delicious bite without unnecessary calories!
Orange Basbousa
A simple, delicious orange-flavored basbousa, a refreshing variation on the traditional semolina cake.
Marshmallows
This is one of the rare times marshmallows are made this easily at home. What stands out about this recipe is that it uses very few ingredients and is made without eggs.
No-Bake Coconut Cake
There are many desserts that can be made without using the oven, and this is one of the most popular: #كيكة_جوز_الهند_الباردة. There are different ways to serve this cake, but the presentation that accompanies this recipe is wonderfully elegant and beautiful, and we invite you to try it...
Chicken Paella
This is one of the well-known and famous Spanish dishes, but through the recipes of "What Are You Cooking Today?" and with pure Eastern touches, it has been turned into a dish that can be prepared in any Arab home, without the need for seafood, which this paella usually relies on.
Spinach Pie Dough
Spinach pies with a successful dough... with or without yeast, as you prefer. Check out all the details and enjoy :)
Fried Zalabia with Sareesira
Zalabia with sareesira, or semolina, or groats... so they won’t absorb oil while frying! Shape them like fingers or small loaves so you can fill them as you like for breakfast!
Chicken Shawarma Slider Sandwiches
Chicken shawarma sliders... a distinctive, creative recipe that everyone will love without exception! It’s always lovely to serve food in a stylish, new way, so we recommend serving chicken shawarma like this.