Eggless Mayonnaise

Ingredients

• 1 cup cold oil, from the fridge, 200 ml
• 1/2 cup cold liquid milk, from the fridge, 100 ml
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 teaspoon mustard
• Juice of 1/2 lemon or 2 tablespoons
• 1 tablespoon white vinegar

Method

1. Put the oil and milk in an electric blender and blend them on low speed at first
2. Add the remaining ingredients and blend everything on high speed for about 3 minutes
   Timers: 3 min
3. Note: You can add a little milk to get a looser mayonnaise
4. It is essential that the oil and milk are cold from the fridge
5. Eggless mayonnaise recipe from a friend of the Shou Tabkhin Today website
6. Ruweda Al-Haj Al-Rifai
7. For more useful recipes from Ruweda, here is Red Pepper Powder Paprika
8. Also from Ruweda, here is how to make Okra with Garlic and Lemon