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“Garlic Bread with Vegetables”
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How to Make Hummus Masbaha
Hummus masbaha is a very easy recipe, especially suitable for breakfast! It tastes delicious with pickles and fresh vegetables, and it is not complete without olive oil on top.
Shish Tawook Sandwiches
Shish tawook with a complete recipe and its distinctive garlic sauce that works every time!! Check the recipe — you’ll definitely love it! Enjoy!
Crispy Broasted Chicken Wings
Crispy broasted wings made with a super-easy homemade recipe. Broast-style chicken is delicious with ketchup and mayonnaise or garlic sauce — the recipe below shows how to make it.
Curried Chicken Stew
Curried chicken stew — a tasty, easy, and practical recipe, perfect for busy home cooks. Vegetables and chicken flavored with curry, served alongside rice for a complete family meal.
Chinese-Style Noodles with Shrimp
Chinese-style noodles with shrimp — flavorful yet light and quick to make. We recommend adding a mix of vegetables. You can substitute beef or chicken if you prefer.
Pasta and Tuna Salad
A colorful, vegetable-rich pasta and tuna salad that works as a light, balanced meal. Garlic and fresh basil add a distinctive flavor. Serve immediately.
Yellow Split Lentil Soup
Yellow split lentil soup — a light, nutritious and very tasty soup. Serve with toasted bread and a squeeze of lemon. It pairs well with kibbeh dishes.
Yellow Lentil Soup
A delicious and nutritious yellow lentil soup that’s quick to make. Add the vegetables — celery, leek and carrot — for extra flavor.
Minced Meat with Tomatoes
Minced meat with tomatoes — a quick, simple dish ideal for a fast meal or light dinner. Made with a few basic ingredients, served hot with bread or alongside rice.
Baked Potato and Eggplant Tray
Potato and eggplant tray... slices of potatoes, eggplant, tomatoes, and onions with a minced meat filling. It couldn't be quicker! Prepare this tray when you don't have much time to hollow out and stuff vegetables.
Lebanese Burghul and Vegetable Mafroukeh
Mafroukeh... a popular dish famous among the people of South Lebanon. It uses the same vegetables as Tabbouleh and burghul. It's eaten with lettuce, cabbage, or grape leaves. A tip: try it!
Homemade Falafel Recipe
Homemade falafel... many prefer not to buy ready-made falafel as long as it's easy to make at home. The important thing is to have a grain grinder available. Falafel is very delicious with vegetables and tarator (tahini sauce).
Cauliflower Maqluba (Zahri)
Cauliflower Maqluba, also known as Zahri, is a traditional dish with wide popularity. You can omit eggplant in this recipe, and you can adjust or increase the vegetables and add ground meat as desired.
Beef Tenderloin with Cream
A very tasty and easy recipe to prepare beef tenderloin steak with fresh cream. Serve the steak with rice, pasta, mashed potatoes, or roasted potatoes and vegetables as you prefer.
Cheese Honeycomb Buns with Feta
A successful cheese-stuffed honeycomb bread recipe the whole family will love and keep asking for at breakfast. You can also fill it with different kinds of cheese.
How to Make Zucchini in Tomato Sauce
Zucchini in tomato sauce is an easy, tasty, vegetarian dish eaten with Arabic bread! It is even more delicious when served cold, and potatoes can be added optionally.
Special Quinoa Salad
A special homemade quinoa salad that is very rich! Preparing quinoa is very easy, and you can add any vegetables you like after the quinoa has cooled so the vegetables do not wilt
Pasta Salad (Macaroni Salad)
A tasty pasta salad — an easy, filling recipe that can be served on its own. Add the vegetables you like; it can be a clever way to get kids to eat more veg.