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“Cheese-and-Butter Stuffed Bread”
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How to Make Potato and Frafkhin Pastries
Cheese pastries, potato pastries, and frafkhin pastries. Ingredients: 1 kilo potatoes, minced meat, salt and spices to taste, 1 onion, 2 bunches of frafkhin, sumac, olive oil, and mozzarella cheese. Method: Peel the potatoes, grate them, then squeeze them well to remove...
How to Make Cheese Dessert with Curd Cream
A wonderful and very delicious cheese dessert recipe. Try making this cheese dessert and adjust the amount of syrup to reach the sweetness level you prefer.
Brie with Strawberries - Video
This classic French recipe is perfect as a light snack for guests or as an accompaniment to a cheese-and-bread spread.
Honeycomb Pastry with Cheese
Honeycomb pastry with cheese, from A to Z — a delicious, elegant breakfast. With little effort the home cook will look professional at making pastries.
How to Make Francisco Sandwiches
Francisco chicken — a homemade recipe that's simply delicious. Serve the Francisco as sandwiches with any bread you like. Cheddar cheese makes a big difference in flavor! Try this tasty recipe.
Milk Toast Loaf
A soft milk toast loaf — one of the best breads for cheese slices or jam. Once you bake it at home you'll keep making it. Try this reliable recipe.
How to Make Fried Cheese Balls
A very easy recipe for making fried cheese balls. You can prepare this recipe with any cheese you have on hand, as long as it melts and stretches when fried.
Salad in Bread Cups
We loved this creative way of serving salad. It is sure to add plenty of elegance to your table and impress your guests.
Rolled Mafroukeh Stuffed with Ashta
Mafroukeh in a "new look" — rolled and filled with fresh ashta. It’s the familiar mafroukeh recipe, but presented in a more distinctive and unconventional way. Here are all the details.
Fluffy Chocolate Cake Without Butter
Chocolate cake is one of the tastiest desserts and one of the easiest to prepare. It is no doubt often the first choice when kids are asked about their favorite sweet. So here is this successful and easy method to make it for them and for you any time.
Plain Ghraybeh and Date-Stuffed Ghraybeh Recipe
Ghraybeh is a light dessert, even though it contains ghee. Its soft texture makes it especially popular. It is made with just three ingredients and can be prepared plain or filled with different fillings such as dates or pistachios.
Authentic Ramadan Maamoul Bread
Ramadan maamoul, or authentic Syrian maamoul, made the traditional way in a tried-and-true, delicious recipe! Your family will love this recipe, which can be served as a dessert or a light snack, and during Ramadan it can make the most delicious suhoor!
Spinach and Cheese Pies
Spinach and cheese pies — great for breakfast, lunch, a quick meal or a school snack. These pies work any time of day. Here are two delicious fillings using the same dough.
Flaky Cheese Pastries
What’s for breakfast? Soft, flaky pastries can also be the perfect light supper!
Pasta with Vegetables and Cheese
Pasta with vegetables and cheese is a practical, budget-friendly recipe that both adults and kids love. The result is a rich yet light meal that is perfect for hot days!
Pasta with Minced Meat and Cheese
Pasta with ground beef topped with shredded mozzarella — a very easy and delicious pasta-and-meat dish. This recipe is quick to prepare and loved by kids and adults alike.
Date Maamoul with Flour and Butter
Date maamoul, or date cookies, is one of those tried-and-true homemade recipes that is wonderfully delicious. This version is made with flour.
Za'atar, Cheese, and Olive Rolls
Dough rolls filled with za'atar, cheese and olives, or any filling you like. This is a very tasty and practical recipe that kids will definitely love. Try it and let us know what you think in the comments.