Za'atar, Cheese, and Olive Rolls

Ingredients

• 2 tablespoons instant yeast
• 3 tablespoons sugar
• 1 cup warm water
• 2 cups flour
• A pinch of salt
• 1 tablespoon white vinegar
• Filling as desired: za'atar, cheese and olives, or chocolate

Method

1. Place the instant yeast with 1 tablespoon of the sugar and mix it with the cup of warm water.
2. When the mixture has fermented, add the vinegar, the remaining 2 tablespoons of sugar, the flour, and the salt. Mix well until you get a smooth dough, then let it rest for about 15 minutes.
   Timers: 15 min
3. After the required time has passed, roll out the dough and cut it lengthwise. Fill the dough with any filling you like: za'atar, cheese and olives, chocolate...
4. Brush the long strip of dough and roll it up like a sandwich, then shape it into circles like cinnamon rolls.... Place the filled dough rolls in a glass baking dish suitable for the oven after greasing it with a little butter...
5. Brush a little butter on top of the rolls as well... You can also brush the filled dough rolls with a mixture of eggs and milk with 1 teaspoon of Nescafe...
6. Place the tray of filled dough in a preheated oven at 200 degrees and bake for 15 minutes, first from the bottom then brown from the top...
   Timers: 15 min