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How to Make Delicious Eggplant Fatteh

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How to Make Zenoud El Set with Raqaqat Pastry
Desserts
50 minEasy

How to Make Zenoud El Set with Raqaqat Pastry

Zenoud El Set made with a very easy homemade method, without needing baklava pastry. If the latter is not available, you can simply use raqaqat pastry instead. The taste is the same: the same crisp, crunchy texture and delicious flavor.

How to Make the Best Rice Pudding
Desserts
50 minEasy

How to Make the Best Rice Pudding

Rice pudding made with a homemade recipe that can't be beat—try it! Don't hesitate to make this nourishing dessert for children and kids, especially since it's so easy to eat!

How to Make the Best Asruniyeh Kaak at Home
Pastries and baking
50 minEasy

How to Make the Best Asruniyeh Kaak at Home

Asruniyeh kaak in a professional homemade recipe.. Who doesn’t remember the kaak vendor pulling his cart through the alleys and neighborhoods, calling out, "Kaak, kaak" :) Besides its delicious taste, kaak brings back many childhood memories. It tastes wonderful with labneh and za'atar.

How to Make Bulgur with Meat and Chickpeas
Rice and grains
50 minEasy

How to Make Bulgur with Meat and Chickpeas

Bulgur with meat and chickpeas is a traditional dish based on the same idea as rice mansaf with meat. Bulgur, however, has unbeatable benefits, and it is light and delicious with chickpeas.

How to Make Tiramisu
Desserts
50 minMedium

How to Make Tiramisu

How to make tiramisu with a wonderful, easy recipe that coffee dessert lovers will enjoy... Gather the ingredients and serve this delightful recipe to your family and guests!

How to Make Soft Brioche Dough
Pastries and baking
50 minMedium

How to Make Soft Brioche Dough

Soft brioche made with a homemade recipe that can't be beaten! Brioche is one of the most delicious French pastries. Try it with a sprinkle of sugar on top as soon as it comes out of the oven—amazing!

How to Make Pickled Grapevine Leaves
Preserves and pickles
50 minEasy

How to Make Pickled Grapevine Leaves

How to make pickled grapevine leaves with a tried-and-true recipe, because pickling recipes need experience and know-how to turn out well. Try this recipe for the best preserved grape leaves!

How to Make Savory Petit Fours
Pastries and baking
50 minMedium

How to Make Savory Petit Fours

Savory petit fours made with an easy, detailed, and most importantly foolproof recipe!! You won’t believe how delicious these savory petit fours are until you try them!

How to Make Muhallabia Dessert
Desserts
50 minEasy

How to Make Muhallabia Dessert

Muhallabia is a delicious recipe that's easy to prepare, and its ingredients are affordable too! Don't forget the mastic, which gives it a wonderful flavor. Garnish it with a sprinkle of pistachios, and you can add more nuts if you like!

How to Make Grilled Tawook
Mains
50 minEasy

How to Make Grilled Tawook

Grilled tawook is one of the easiest and most delicious ways to prepare chicken breast. It is served with fries, garlic sauce, and salads such as tabbouleh, fattoush, and coleslaw. Try this flavorful marinade!

Sheikh Mahshi Eggplant with Pomegranate Molasses
Mains
50 minEasy

Sheikh Mahshi Eggplant with Pomegranate Molasses

Sheikh Mahshi eggplant flavored with pomegranate molasses — a wonderful, reliably successful recipe with ingredients that are easy to find. It’s sure to turn out great for you!

Tasty Eggplant Salad
Salads and appetizers
50 minEasy

Tasty Eggplant Salad

A distinctive, innovative, and easy eggplant salad recipe. Eggplant lovers will want to try it right away — click the image for details.

How to Make Hummus with Tahini
Salads and appetizers
50 minEasy

How to Make Hummus with Tahini

Hummus with tahini is one of the tastiest Lebanese appetizers. It’s delicious with grilled meat or beef shawarma—don’t forget to drizzle olive oil on top before serving!

How to Make Anise Ka'ak
Desserts
50 minEasy

How to Make Anise Ka'ak

Anise Ka'ak — one of the easiest and most delicious kinds of ka'ak. Very tasty with coffee or tea or as a snack for children. For a more distinctive flavor, knead the dough with anise-infused water.

How to Make Ka'ak al-Abbas
Desserts
50 minEasy

How to Make Ka'ak al-Abbas

A delicious, easy, tried-and-tested homemade recipe for Ka'ak al-Abbas. Can be left plain or filled with ground dates. Known by several names, including “Thursday Ka'ak”.

Homemade Beef Shawarma
Mains
50 minMedium

Homemade Beef Shawarma

Delicious homemade beef shawarma — an authentic, carefully made recipe. Homemade shawarma is lighter since it doesn’t contain much fat. This recipe includes tips to make it extra tasty — don’t forget the parsley salad and tahini (tartar) sauce.

How to Make Cheese Kunafa
Desserts
50 minEasy

How to Make Cheese Kunafa

A tried-and-true homemade recipe for preparing cheese kunafa from A to Z — from making the kunafa frik to the delicious cheese filling.

Sheikh-style Stuffed Eggplant
Mains
50 minMedium

Sheikh-style Stuffed Eggplant

Sheikh-style stuffed eggplant — a simple, flavorful dish eggplant lovers won’t get tired of. Serve with rice (vermicelli or plain). You can also stuff a few tomatoes if you like.