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“Yogurt Fatteh with Minced Meat”
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Hamburger with Onion Wedges
Hamburger is one of the most popular quick recipes, requested again and again by both adults and children. There are many ways to prepare the meat mixture, but our version uses the fewest possible ingredients so you can enjoy the flavor of the meat.
Saffron Rice
A delicious homemade saffron rice recipe that pairs well with all kinds of meat and vegetable dishes.
Freekeh and Rice with Chicken
Freekeh and rice with chicken: a practical, easy recipe that's great for banquets and gatherings, and can also be made with meat if desired.
Bulgur with Tomato
Bulgur with tomato is an easy homemade recipe. This dish is one of the tastiest vegetarian recipes, and it is also healthy. Serve bulgur with tomato with salad and yogurt.
Molokhia with Oil
Molokhia with oil is delicious too. It is not necessary to add meat or chicken to enjoy the taste of this beloved dish. A few simple additions are all it takes.
Rice with Fava Beans, Lenten Style
Rice with fava beans, without meat, in a homemade vegetarian recipe that is simply delicious! A hearty dish that is super easy and quick, and the fava beans help keep you feeling full. A practical recipe for working homemakers!
Dry Molokhia with Fluffy Rice
Dry molokhia is a regal dish cooked with chicken or meat, served with plenty of lemon and fluffy rice. It can also be served with chopped onion soaked in vinegar instead of lemon.
Mixed Vegetable Stew
Mixed vegetable stew is a super tasty dish served with rice or Arabic bread. It can be made vegetarian, or you can add pieces of meat to turn it into a vegetable stew.
Lemon Zest Powder
Lemon zest has a lovely aroma and helps eliminate any trace of rancidity, which is why we use it in recipes that contain eggs. Here is a super easy and distinctive lemon zest powder recipe to use in your sweet dishes instead of vanilla, as well as in savory dishes, especially for seasoning meat.
How to Make Syrian Muhammara
Syrian muhammara is an easy and delicious homemade recipe. It is one of the well-known vegetarian appetizers in Syria, especially in Aleppo, and is often served alongside grilled meats.
Lentil and Rice Mujaddara
Lentil and rice mujaddara, also called mudardara, is one of the tastiest kinds of mujaddara. It is usually served with salad and yogurt, or with shishbarak.
How to Make Kabsa with Roasted Chicken
Kabsa with roasted chicken in an irresistible recipe... Who doesn't love this practical, delicious dish?! It's perfect for everyday meals or special occasions, and is served with salad or yogurt.
Turkish-Style Vegetarian Kibbeh
Turkish-style vegetarian kibbeh is very special and delicious. It looks like traditional kibbeh, but it is completely meat-free. Try it and you’ll definitely love it.
Hamburger with Cottony Dough
Hamburgers are one of the most popular American recipes. They have become such a part of our menu that we now like to make them in many different ways. In this recipe, you’ll find the details for preparing the burger meat and the bun together in an unusual way.
White Beans with Chicken
White beans with chicken — have you tried them before, or are you used to cooking beans only with meat or in oil? You should try them. It is a hearty and very delicious dish.
Crab Salad with Avocado
Crab salad is one of the tastiest rich salads, especially with avocado. It can accompany meat dishes, chicken, and pizza, or stand alone as a satisfying and wholesome dinner.
Molokhia with Rice
Molokhia with rice is a royal dish served here with chicken. Who likes it with meat? And how do you serve it—with vinegar, onions, and toasted bread, or with lemon? Either way, it is a regal dish.
Fine Kibbeh Tartare
Fine kibbeh tartare is a dish made with very finely pounded raw meat mixed with bulgur, along with some seasonings and herbs. Who doesn’t love this famous Lebanese dish? Here is an easy, foolproof way to make the tastiest fine kibbeh tartare.

















