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How to Prepare Kibbeh with Raw Farakeh

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Mashed Potatoes
Salads and appetizers
25 minEasy

Mashed Potatoes

There are many vegetarian recipes in Lebanese cooking that are easy to prepare without meat and with modest ingredients found in every home. Here is a quick and easy mashed potatoes recipe.

Rice with Meat and Nuts
Rice and grains
25 minEasy

Rice with Meat and Nuts

Rice with meat and nuts is an easy, quick dish that can be prepared as a main meal after a long workday or school day, and it suits the whole family, both adults and children.

Cherry Compote
Rice and grains
25 minEasy

Cherry Compote

Cherry compote (or full cherry jam) is a patient effort. This version comes from a Sho Tabkhin Today contributor, prepared in her own kitchen, and can be made successfully in your own kitchen too.

Easy Kaak with Milk
Desserts
30 minEasy

Easy Kaak with Milk

How to make the easy kaak with milk recipe that everyone asks for and loves, young and old. Prepare kaak with milk and enjoy it with a cup of tea or coffee. Enjoy!

Hamburger with Onion Wedges
Mains
30 minEasy

Hamburger with Onion Wedges

Hamburger is one of the most popular quick recipes, requested again and again by both adults and children. There are many ways to prepare the meat mixture, but our version uses the fewest possible ingredients so you can enjoy the flavor of the meat.

Royal Okra Stew
Soups and stews
30 minEasy

Royal Okra Stew

Okra stew is one of the most luxurious stews. You can make it with fresh okra in season, frozen okra, or even dried okra in winter. Who likes to stock up and preserve it to enjoy all year long? Here is the tastiest way to prepare it.

Chicken and Potato Tray Bake
Mains
30 minEasy

Chicken and Potato Tray Bake

Chicken and potato tray bake is one of the most requested recipes. It can be prepared with many different marinades, and every cook has their own special touch or favorite flavor to bring out in the chicken.

Layali Lubnan in Cups
Desserts
30 minEasy

Layali Lubnan in Cups

Layali Lubnan is one of Lebanon’s famous dessert recipes — very easy and simple, irresistibly delicious, quick to prepare, and very economical.

How to Make Lobia with Meat
Mains
30 minEasy

How to Make Lobia with Meat

Lobia with meat is one of the tastiest dishes and is served with rice. It is very easy to prepare and does not need tomato sauce like stew.

Homemade Qatayef Batter
Desserts
30 minEasy

Homemade Qatayef Batter

Homemade qatayef batter with a wonderful recipe we never change. It turns out great every time and works with different fillings. You can use it for raw qatayef with asafiri filling, or stuff it and fry it. Try it and let us know what you think.

Pan-Fried Green Fava Beans
Salads and appetizers
30 minEasy

Pan-Fried Green Fava Beans

Pan-fried green fava beans are one of those vegetarian recipes that only come around in fava bean season. They are delicious, and there are several ways to make them. Some prepare them as "3asoura," while others like to add coriander. Here is this easy and tasty method. Ingredients: about...

The Best Molokhia with Chicken
Soups and stews
30 minEasy

The Best Molokhia with Chicken

Chicken molokhia is one of the favorite recipes among women in Lebanon, and it is considered a royal dish. This dish takes some time to prepare, but it is a crowd-pleaser, especially with extra coriander and garlic, just like this recipe.

Grilled Lamb Kofta
Mains
30 minEasy

Grilled Lamb Kofta

Grilled kofta is one of the tastiest kinds of barbecue, and it is very easy to prepare... Delicious with hummus and tahini and a tabbouleh-style salad with parsley and sumac. Here is the best seasoning for lamb kofta.

Stuffed Grape Leaves with Meat
Mains
30 minEasy

Stuffed Grape Leaves with Meat

Stuffed grape leaves with meat are one of the cherished dishes of Lebanese cuisine, especially when prepared the way people do in Tripoli in northern Lebanon. Do you know the secret that makes these leaves the tastiest of all? Youll discover it in this detailed recipe :)

Thursday Maqad Ka'ak
Desserts
30 minEasy

Thursday Maqad Ka'ak

Thursday Maqad Ka'ak, also known as Abbas ka'ak, is one of the tastiest kinds of ka'ak. It is usually prepared for special occasions, though there is certainly nothing wrong with enjoying a piece without any occasion :) Here is a distinctive way to make it.

Potatoes with Meat, Mushrooms, and Carrots
Mains
30 minEasy

Potatoes with Meat, Mushrooms, and Carrots

Potatoes are delicious however you prepare them, but variety is important too! So we’re sharing this easy method for making one of the tastiest and simplest potato dishes with meat. Serve it with rice or eat it with bread, as desired.

Coconut and Peanut Dessert
Desserts
30 minEasy

Coconut and Peanut Dessert

For everyone who loves coconut and peanuts, here’s a sweet recipe that brings the two together. Try these coconut and peanut squares for a rich dessert that’s easy to prepare.

Roasted Chicken with Rice
Rice and grains
30 minEasy

Roasted Chicken with Rice

Do you want to prepare a whole chicken with rice? This dish is one of the most beloved and well-known dishes across Arab cultures and communities, even though the flavors added to it or the preparation methods may vary. Our recipe is well-balanced and distinctive in both taste and presentation. Try it!