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“Baked Kofta Tray with Spicy Potatoes”
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Tandoori Chicken Marinade
Tandoori marinade has its own roots and wonderful flavor, especially when used with chicken thighs. Here is an easy recipe for the best tandoori chicken tray bake.
Sheikh al-Mahshi with a Variety of Vegetables
Sheikh al-Mahshi is a delicious, rich homemade recipe. Although eggplant is what is meant by "Sheikh al-Mahshi," you can add many kinds of vegetables to the tray and get a paradise of tasty vegetables cooked in red sauce.
Batata Hara
Batata hara, or potatoes with coriander and garlic, is a wonderful Lebanese appetizer! It is made with fresh green coriander, served with a squeeze of lemon, and eaten with bread... nothing better.
Toum, or Garlic Sauce
Toum is one of the sauces served with chicken. We have the easiest way to make it without eggs, starch, or potatoes, and the result is excellent in flavor. It can be kept in the refrigerator for a full month.
Pizza Rolls
Pizza is one of the tastiest baked goods, usually made in large pans or as small mini pieces—but have you ever tried pizza rolls? The dough is the same, but the shaping is different, which makes these rolls look more distinctive.
How to Make Escalope Without Eggs
Escalope is one of those foreign recipes that has become very popular. It's delicious with all kinds of potatoes! Try this easy method, and best of all, it's egg-free.
Manakish Bread
Manakish bread with an unbeatable recipe. It’s useful to learn this recipe, and then we can keep the baked rounds in the freezer inside a tightly sealed bag until needed.
How to Make Kentucky Fried Chicken
Kentucky Fried Chicken tastes better than restaurant versions! How? All the secrets to its success are in this recipe. Serve it with French fries or mashed potatoes, and don’t forget coleslaw too.
Crispy Fried Chicken Wings
Crispy fried chicken wings made at home—nothing better... exactly how fried chicken should be. Best served with coleslaw and potatoes.
Barbecue-Flavored Chicken Skewers
Chicken skewers marinated in barbecue and teriyaki sauce for an easy, light recipe. You can serve this dish with mashed potatoes, tuck the chicken cubes into a sandwich with French bread, or even with plain boiled white rice. Either way, the chicken tastes amazing with a delicious grilled flavor.
Potato Wedges: A Healthier Alternative to Fries
Potato wedges — very easy and increasingly popular. Preparation varies by cook, but the result is the same: crispy potatoes with fewer calories as a substitute for fried fries.
Garlic Sauce for Sandwiches
A classic garlic sauce for sandwiches — rich and garlicky. Perfect with shawarma, chicken kofta, tawook and many fast-food dishes.
How to Make Chicken with Vegetables in the Oven
Enjoy this complete meal: a whole chicken baked with vegetables, served alongside a delicious rice dish. Discover the simple marinade that gives the chicken the flavor and color you want. Bon appétit!
How to Make Cheese-Filled Finger Pastries
Cheese finger pastries are a great option for breakfast, suhoor, or even a light dinner. Try this easy, homemade oven-baked cheese finger recipe and you’ll surely love them.
How to Make Potato and Frafkhin Pastries
Cheese pastries, potato pastries, and frafkhin pastries. Ingredients: 1 kilo potatoes, minced meat, salt and spices to taste, 1 onion, 2 bunches of frafkhin, sumac, olive oil, and mozzarella cheese. Method: Peel the potatoes, grate them, then squeeze them well to remove...
Kibbeh in a Pan
A traditional pan-baked kibbeh recipe. This version guides you through preparing the kibbeh dough, layering with a seasoned beef filling, and baking until golden.
Grilled Salmon - Video
Delicious and easy oven-baked salmon recipe. This video-guided recipe comes directly from the Sho Tabkhin Alyawm kitchen. We hope you enjoy.
Potato Egg Pie
This oven-baked potato and egg pie is a practical, very easy recipe. You can serve this delicious dish with a green salad, for adults and kids alike, and we’re sure everyone will love it.