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“How to Make Churros (Fried Dough Dessert)”
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Fried Awamat (Arab Doughnuts)
Fried awamat are incredibly delicious sweets. Try this easy recipe from Norma's Kitchen, and you’ll love them and want to make them again.
Fried Apple Crepes
Fried apple crepes — delicious and quick to make. Great for breakfast or dessert: crispy apple slices coated in soft crepe batter. Don't forget a dusting of powdered sugar on top.
Churros Dough
Churros dough — sweet, delicious and easy. Traditionally fried as fingers and coated with cinnamon-sugar, but this version bakes in the oven for a lighter result.
Fried Bananas
Fried bananas with batter and honey is a classic recipe from Indonesia that has become widely popular because it is delicious, easy to make, and suitable for any time of day. Serve it hot, because its crispness when warm is irresistible!
Turkish Fried Semolina Dessert
A Turkish fried semolina dessert made with an easy, budget-friendly recipe. If you love fried sweets soaked in syrup, you’ll enjoy this one!
Fried Qatayef with Ashta (Clotted Cream) and Walnuts
Fried qatayef filled with ashta (clotted cream) and walnuts — a complete, detailed recipe. A special dessert, perfect after iftar during Ramadan — one of the best Arabic sweets.
Fried Ice Cream
A dessert after lunch that is a little different and absolutely delightful: fried ice cream! You might think it is a complicated recipe, but it is actually very easy to make, and its taste and presentation will be the talk of your guests for a long time.
How to Make Miftaqa Dessert with Turmeric
How to make miftaqa dessert with turmeric, also known as 'uqdat safra,' one of the famous sweets in the city of Beirut with a very distinctive flavor. It takes time and effort to prepare, but the result is worth all the trouble! :)
How to Make Athmaliya Dessert
A clear, detailed, reliable homemade recipe for Athmaliya dessert. The recipe includes how to make the ashta (clotted cream), the sugar syrup (qatir), and the citrus blossom garnish. We hope you enjoy it.
How to Make Charlotte Dessert
Charlotte is one of the well-known desserts in the Arab world because it is easy to make and delicious. You can prepare Charlotte ahead of time and keep it in the freezer until serving.
How to Make Safouf Dessert
Safouf is one of the most well-known Arabic dessert recipes. Its flavor and color depend mainly on turmeric or yellow coloring, which must be of high quality to achieve the desired result.
French Bread Dessert (Fried, Milk-Soaked)
An incredibly easy and tasty French bread dessert. If you want a quick sweet but have little time, this is ideal: the bread soaks in milk, is fried, then dipped in syrup—almost like it’s filled with cream.
How to Make Bird's Nest and Fried Qatayef
Qatayef is one of the tastiest desserts and one of the lightest on the stomach. It is also easy to make at home. Here is this tried-and-tested recipe for making bird's nest and fried qatayef.
How to Make Bulbul Nest Dessert
Bulbul Nest is a traditional dessert that is widely known and beloved. With this clear recipe, making Bulbul Nest at home becomes quick, easy, and requires minimal effort.
How to Make Asida Dessert
Asida is one of those traditional desserts that requires only a few ingredients and very little time to prepare. It can be served hot or cold. We recommend giving it a try—enjoy!
How to Make Heytliya Dessert?
Heytliya is a popular, delicious dessert, best served cold in hot weather.
How to Make Baklava Dough
Baklava dough — a 100% successful homemade recipe. This dough is used for many sweets, including baklava, Zanoud al-Sitt, Warda al-Sham, Shaibiyat and more.
How to Make Fried Kibbeh
Fried kibbeh — one of the tastiest appetizers to serve with soup or fattoush at Ramadan. The kibbeh discs can also be used to make kibbeh in yogurt or kibbeh with tahini.