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“How to Make Churros (Fried Dough Dessert)”
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Manakish Dough for Diets (Guilt-Free)
How to make manakish dough suitable for a diet or weight-loss plan so you can enjoy delicious manakish without worrying about calories. A simple, well-tested homemade recipe — just be sure to give the dough enough time to rest.
Homemade Shaibiyat
Detailed homemade shaibiyat recipe — the dough is made from scratch with skill and care. Make shaibiyat from A to Z at home and enjoy them fresh; you won’t buy them again.
Three Breads from One Dough
Homemade bread is irresistible. This single dough can be shaped to make French rolls, toast loaf, or hamburger buns—only the shaping differs.
How to Make Walnut Maldoouqa
We’re used to seeing and making pistachio maldoouqa, but this wonderful and distinctive recipe is walnut maldoouqa! It’s easy, very delicious, and looks beautiful.
How to Make Qamar al-Din Pudding
An easy recipe for making pudding with qamar al-din. You can serve qamar al-din pudding to guests at special and family occasions and decorate it as desired.
How to Make Banana Pancakes
A delicious and very easy banana pancake recipe. This differs from the regular pancake method because banana is part of the batter, and the pancakes are also more cohesive than classic pancakes.
Caramel and Apple Muhallebi
Caramel and Apple Muhallebi is an easy recipe for a delicious light and refreshing dessert. You should definitely make this muhallebi—it is also nutritious and suitable for children, like all muhallebi recipes.
Chocolate Croissants
Chocolate croissants made with a tried-and-tested homemade recipe. The flavor is wonderful because the dough is 100% successful, and you will not get enough of them. You can also use it to make different kinds of croissants and maamoul-style pastries.
Mini Athmaliya with Qishta (Clotted Cream)
Mini Athmaliya with qishta — super easy. Just make the qishta (clotted cream) ahead and chill it in the fridge; the rest is quick. This dessert is very special.
Maamoul Mad with Walnuts
Maamoul Mad with walnuts. Here you’ll find the proper maamoul mad dough, which also works beautifully with date or ashta fillings. Of course, you’ll also find the recipe for the delicious walnut filling. Make it for Eid—Eid Mubarak to everyone.
How to Make Qashta with Semolina
Qashta with semolina, or semidiyya, is a delicious and very easy dessert. Serve it cold with syrup or honey. Here is the easy, tried-and-tested method.
Twix Cake
A delicious Twix-style chocolate caramel cake. This guide covers everything from A to Z, including how to make caramel at home! Who would buy Twix after this?
How to Make Kunafa Filling Crumbs
Making kunafa at home has never been this easy! This recipe for making kunafa crumbs will let you prepare kunafa at home from A to Z.
Maqroun Kibbeh Filled with Walnuts
We’re used to seeing fried kibbeh filled with meat, but this recipe is very inventive and sweet: fried maqroun dessert stuffed with walnuts! What do you think about trying this sweet kibbeh for a change?
How to Make Sugar-Free Cheese Halva
A wonderful recipe for making cheese halva without sugar. You can add syrup separately to control sweetness as you wish.
Homemade Pizza Dough
A soft, fluffy dough for homemade pizza. This recipe will make you want to make pizza every day! Choose any filling you like to finish this perfect dough.
How to Make the Tastiest Awama
How to make the tastiest awama with an easy recipe and clear instructions. Follow the ingredients and method to get the best homemade syrup-soaked awama, tested and guaranteed.
How to Make Sfouf with Orange Flavor
Orange-flavored sfouf is a variation on the traditional sfouf recipe, using orange juice flavor to give it a distinctive taste.

















