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“Boiled Potato Salad with Vegetables”
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Fried Ajjeh (Herb Omelette)
Ajjeh is one of the tastiest dishes served at breakfast. Some also like to serve it at lunch as an appetizer alongside fried vegetables like eggplant and cauliflower. Very delicious.
Shrimp Curry
Shrimp Curry... a very rich recipe with the strong and delicious flavor of curry, perfect with all dishes that incorporate these spices. A dish rich in shrimp and vegetables, served with white rice.
Madradara (Rice and Lentils)
Madradara — a smart choice for a quick, nourishing meal. This rice-and-lentil dish is delicious with yogurt, salads and pickles.
Lentil Soup with Lemon
Lentil soup with lemon... a very nutritious and delicious soup. It contains Swiss chard and potatoes, in addition to lentils and lemon. This soup is vegetarian, but some like to add ground meat to it.
How to Make Chicken Kabsa
Chicken Kabsa comes from the Gulf region, rich in rice-based dishes. This recipe is practical and easy to make with readily available ingredients, and pairs well with salad and yogurt.
Artichoke with Chicken and White Sauce
A new and unusual artichoke recipe with chicken in a white sauce. Serve this dish with basmati rice and any kind of green salad.
Easy Eggplant Maqluba - Video
There are many maqluba recipes; some add potatoes and tomatoes, while others stick to the main ingredient, eggplant. We’ve prepared an easy maqluba recipe for you in this video, and we hope you enjoy it.
Baked Tray Kibbeh
Tray kibbeh is a crowd-pleasing dish that dresses up the table. Delicious with plain yogurt and salad — we hope you enjoy it.
Red Lentil Mujaddara
Red lentil mujaddara—delicious and simple! A very popular vegan recipe from southern Lebanon, perfect served with a green salad and yogurt.
Chicken with Coconut Milk and Curry
Asian-style chicken cooked in coconut milk and curry — fragrant, easy, and quick. Serve with rice or potatoes.
Vegetarian Eggplant Sushi
For sushi lovers, you won't need to include any animal ingredients or seafood in sushi anymore! Here's a strictly vegetarian recipe to make eggplant sushi with boiled pieces... an innovative and wonderful dish.
How to Prepare Thiebou Khaneur, or Red Rice with Chicken
A new recipe from African cuisine, specifically Senegalese. A red rice with chicken and vegetables dish, also called Thiebou Khaneur.
How to Make Meat Arayes
A quick and extremely easy recipe for Meat Arayes. These stuffed bread sandwiches are practical and loved by both adults and kids; serve them with fries, yogurt, and a vegetable salad.
Vegetable Stew with Meat
A practical and easy homemade vegetable stew... Serve it with fluffy rice, of course! You can also add any vegetables you like to the recipe.
Spanish Omelette (Tortilla)
Spanish omelette — packed with vegetables and easy to make. Omelettes are ideal for breakfast and should be eaten immediately after cooking. Here’s a tasty recipe.
Bulgur with Chicken
A light, flavorful bulgur-with-chicken dish — similar to rice in texture — served nicely with salad or yogurt.
Maquda (Laban Amu)
Maquda, called Laban Amu in parts of southern Lebanon, also known as Shakriyeh with rice — a delicious yogurt-based dish with boiled meat and small onions, served with rice and vermicelli.
Shahbayyah Roast (Tied Roast)
Shahbayyah roast — a hearty American-style roast that’s become very popular. You can cook it in a regular pot, but a pressure cooker makes the meat tender in less time. Serve with vegetables and the gravy; full method below.