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“Low-Fat Namoura”
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Eggplant Rolls with Ground Beef
Eggplant rolls with ground beef — a modern presentation of Sheikh al-Mahshi. Some cooks may find rolling easier than hollowing the eggplants, for example!
Kallaj and Sha'ibiya Dough
Kallaj dough for kallaj, baklava and sha'ibiya — three-in-one. An easy homemade recipe. Follow the steps carefully for best results.
Orange Syrup Cake
Orange syrup cake is a delicious and distinctive dessert! Follow the steps below to make this fragrant, flavorful cake—piece by piece—for a stunning result.
Lentil Rishta
Lentil Rishta is a vegetarian dish you will enjoy. Not very common but a very old recipe — simple ingredients based on lentils and dough. See the full method below.
Shahbayyah Roast (Tied Roast)
Shahbayyah roast — a hearty American-style roast that’s become very popular. You can cook it in a regular pot, but a pressure cooker makes the meat tender in less time. Serve with vegetables and the gravy; full method below.
How to Make Qadrit Qader Cake with Milk
A very delicious and lovely recipe for making Qadrit Qader cake with milk. Follow the steps in this recipe to make the tastiest Qadrit Qader cake with milk.
Falafel Mix Method
Why buy pre-made falafel when you can make it at home? This recipe is very easy to follow, clear, and doable with kitchen staples.
Mini Baked Cheesecakes
Mini baked cheesecakes in individual portions — light, attractive, and perfect for sharing. Try this tasty, easy-to-follow recipe.
How to Make a Potato and Egg Loaf
A very easy recipe for making a potato and egg loaf. This is a practical recipe that can be prepared in a short time with ingredients that are easy to find and at low cost.
Kada Qader Cake Recipe
Kada Qader cake is a recipe that requires precision in preparation, but when you follow the steps correctly you’ll get a very delicious cake.
How to Make Safouf
An easy and very delicious recipe for making safouf at home. You can increase the amount of turmeric or yellow sohbe in this recipe depending on the type of turmeric you have and on how strong you want the color and flavor to be.
Vegan Lentil Kibbeh
Yellow cracked lentil kibbeh in a wonderfully delicious recipe! If you have never tried this vegetarian dish before, you must make it now. The recipe details say it all about its delicious flavor.
Easy Ablama Zucchini in Tomato Sauce
Easy Ablama zucchini is within reach — you won't need to hollow the zucchini, which cuts the prep time in half. Serve this delicious, light dish with rice.
Sambousek Stuffed with Beef
Sambousek stuffed with beef is one of the tastiest pastries and a delicious appetizer to serve with soups and fattoush. You can use this dough and fill it with meat, vegetables, or cheese. Enjoy!
How to Make Lebanese Tabbouleh
Tabbouleh is one of the most famous Lebanese salads. Along with fattoush, it is a staple in any Lebanese kitchen, and every woman adds her own touch to it; some even add very finely chopped lemon zest.
How to Make Croissants
Croissants made with a reliable homemade recipe... a detailed method that every home cook will feel able to follow, even if they are a beginner in the kitchen! Give it a try.
Sfiha Dough Recipe
This sfiha dough is very easy with simple ingredients. Follow the measurements exactly for the best sfiha, made the way people in Baalbek, Lebanon prepare it!
Grilled Meat Kibbeh
Grilled meat kibbeh with a wonderful flavor and a traditional filling of meat, fat, and walnuts. The method is explained in detail and is definitely worth trying.