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“How to Make Shrimp with Curry and Cream”
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Assorted Maamoul Cookies
Maamoul cookies... very delicious at any time, especially for special and public occasions. Here's how to make assorted Maamoul cookies with dates, pistachios, and walnuts.
Cardamom Cookies
Cardamom cookies are a wonderful recipe that cardamom lovers will adore for its bold flavor and aroma. Easy to make with a few ingredients and guaranteed results—give them a try.
Cottony Brioche and Honeycomb Bread Dough
This fluffy cottony dough is exactly what you need to make lots of pastries, including filled honeycomb bread. A light dough we recommend trying.
Almond Pudding Truffles
Pudding truffles are one of the easiest desserts to make, but they need a few hours in the fridge to set. Feel free to add more nuts to taste — try them and you’ll get hooked!
Easy Strawberry Jam
Strawberry jam — one of the tastiest and simplest jams to make. Use it in desserts and cakes. Learn this very easy method.
Cake Pops
Cake pops or cake balls with Nutella, whipped cream, or sweetened condensed milk—an easy recipe, perfect for celebrations and especially birthdays.
Fennel Omelette Patties
A nutritious vegetarian fennel omelette — great for breakfast or as an appetizer. Fennel and eggs make a delicious, successful combination.
Lemon Blossom Substitute for Decorating Arabic Sweets
A simple, reliable way to make candied orange peel as a substitute for lemon blossom for decorating Arabic desserts. Use it to top qatayef, maamoul madd with ashta, and more.
Eggless Swedish Brioche
Eggless Swedish brioche — an outstanding recipe. These cardamom-flavored buns are heavenly, especially when filled with cream and dusted with powdered sugar.
Homemade Chocolate Crepes
Chocolate crepes — a simple homemade recipe. Crepes are quick and easy to make and ready in minutes. Serve for breakfast or as a dessert.
Easy Spinach Stew
Spinach stew is one of the tastiest and easiest stews to make, not to mention how quick it is to prepare as long as the spinach has already been washed! The challenge in this recipe is washing the spinach well; the rest is done in no time!
How to Make Lobia Stew with Meat
Lobia with meat is a classic stew, usually served with rice pilaf with vermicelli. This comforting stew is practical and delicious, especially in cold weather.
Cocoa and Butter Cake
Cocoa cake — distinctive, easy and quick to make. Homemade desserts are always lighter, tastier and more economical. Enjoy this delicious cake with tea.
Brioche with Raisins and Coconut
Brioche with raisins and coconut — a recipe we recommend trying now. The raisin-and-coconut combination is delicious, and the dough is very easy to make.
Easy Nutella Cake
Nutella cake... mmm, delicious and definitely calorie-rich — but who cares! A small slice won't make a difference, right? :) Serve it to your kids; it's tastier than any store-bought cake and they'll be delighted to take it to school!
How to Make Rice Pudding
Rice pudding — an authentic, traditional recipe. This classic Arabic dessert is loved by both adults and children; it’s light and low in fat.
Strawberry Jam (Fraise)
One of the tastiest and easiest jams to make. You can leave it chunky or mash it, according to taste. Delicious on toast with butter.
Asafiri Qatayef (Mini Qatayef)
Asafiri qatayef filled with cream — a light and delicious dessert. You can control the sweetness by adjusting how much syrup you add later.