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“Fried Apple Crepes”
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Fried Awama (Luqaimat / Lokma)
Awama — a simple, traditional Arabic sweet. The dough balls are fried in two stages for the perfect crispness, then transferred straight from the oil into syrup. Enjoy!
Pineapple Cake
Pineapple cake is one of those super delicious cakes! Do you know why? Because it's moist, and when served cold from the fridge, you definitely won't stop at just one slice :) Try it for yourself
Easy Pineapple Upside-Down Cake
A delicious, easy homemade pineapple cake — moist and reliable. Pineapple pieces and caramel on top give this cake its special flavor. Try it!
Eish Al-Saraya with Apple
A creative twist on Eish Al-Saraya — try it topped with a layer of cooked apples and garnish with pistachios. A fresh, fruity variation on the classic.
Homemade Chocolate Crepes
Chocolate crepes — a simple homemade recipe. Crepes are quick and easy to make and ready in minutes. Serve for breakfast or as a dessert.
Pan-Fried Potato Patties
Pan-fried potato patties made with an easy, no-fuss recipe... a practical, quick recipe, and best of all, it doesn't need an oven :) Enjoy the potatoes with cheese alongside soup or salad.
Sweet Yellow Apple Tart
A sweet yellow apple tart — an easy, reliable home recipe that succeeds every time. The tart (apple pie) is delicious with ice cream, especially vanilla, and wonderful when served warm.
Easy Pineapple Cake
A simple homemade pineapple cake — sweet and moist. The caramel and pineapple slices on top are what make this cake so special.
Pineapple Caramel Cake
Pineapple cake made with crème caramel, no oven required — an inventive, tasty and easy chilled dessert. Kids will love it, especially when decorated with pineapple pieces.
Ma'karoun Fried Sweets (Ma'karoun)
Ma'karoun — an old-fashioned, popular fried sweet soaked in syrup. Rich and indulgent, it’s a longtime favorite. Here’s how to make it.
Stuffed and Fried Kibbeh
A detailed, classic stuffed kibbeh recipe. Kibbeh can be served raw, grilled or fried — this version explains every step for great results.
Crispy Fried Chicken
A very delicious homemade crispy chicken recipe that everyone will love and keep asking for again and again. It is important to marinate the chicken well for a better result and great flavor.
Crispy Fried Fish Fillets
A quick, flavorful way to prepare boneless fish fillets with a crunchy coating, served with a mayonnaise dip and pickled cucumber.
Indian Puri (Fried Bread) with Korma Sauce
Puri — a popular Indian fried bread. Traditionally served with grilled spiced chicken, it’s also delicious with dairy, cheeses, or other dishes. This recipe includes an Indian korma sauce to serve alongside.
French Bread Dessert (Fried, Milk-Soaked)
An incredibly easy and tasty French bread dessert. If you want a quick sweet but have little time, this is ideal: the bread soaks in milk, is fried, then dipped in syrup—almost like it’s filled with cream.
How to Make Hendbeh
Fried hendbeh, as it is called in Lebanon, is one of the most popular mezze dishes. This recipe is simple, easy, nutritious, and delicious. Here’s how to prepare hendbeh. Enjoy!
How to Make Bird's Nest and Fried Qatayef
Qatayef is one of the tastiest desserts and one of the lightest on the stomach. It is also easy to make at home. Here is this tried-and-tested recipe for making bird's nest and fried qatayef.
Balah al-Sham (Deep-Fried Syrup Pastries)
Balah al-Sham — a classic Levantine sweet. Very tasty and easy to make. The dough is fried in cold oil (a key tip for success). Read the steps carefully and prepare delicious balah al-sham.