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Coconut Macaroons

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Namoura with Cream and Coconut
Desserts
50 minMedium

Namoura with Cream and Coconut

A very easy recipe for namoura with cream and coconut. This recipe takes very little time, and in just a maximum of half an hour you’ll have the tastiest namoura with cream and coconut.

Carrot Cake with Walnuts and Coconut Milk
Desserts
55 minMedium

Carrot Cake with Walnuts and Coconut Milk

A plant-based carrot cake with walnuts and coconut milk. This recipe is vegan and suitable for dieters and vegetarians avoiding animal products.

Chocolate Coconut Cake
Desserts
65 minMedium

Chocolate Coconut Cake

A delicious chocolate cake with coconut shavings and a rich chocolate sauce for decorating. A homemade cake that's always in demand, especially with kids who love the cake's brown color :)

Shredded Coconut Cake
Desserts
70 minMedium

Shredded Coconut Cake

An easy homemade shredded coconut cake — light, delicious, and made without an electric mixer. Perfect with an afternoon or morning cup of tea.

Chicken with Coconut Milk and Curry
Desserts
70 minMedium

Chicken with Coconut Milk and Curry

Asian-style chicken cooked in coconut milk and curry — fragrant, easy, and quick. Serve with rice or potatoes.

Caramel Coconut Candies
Desserts
75 minMedium

Caramel Coconut Candies

A wonderful recipe for caramel candy with coconut, very easy to prepare. This recipe can be prepared ahead of time for your guests.

How to Make Milk and Coconut Kaak
Desserts
80 minMedium

How to Make Milk and Coconut Kaak

It’s one of our traditions to keep a little something sweet on hand in case guests arrive unexpectedly, and there’s no better choice than kaak, which stays fresh and delicious for a long time. Here is a recipe for milk and coconut kaak that both adults and children will love!

How to Make Sesame Brittle and Coconut Brittle
Desserts
80 minMedium

How to Make Sesame Brittle and Coconut Brittle

A wonderful recipe for making sesame brittle and coconut brittle at the same time! Try this recipe to get two sweet treats, each one very delicious and sure to be loved by your children.

Almond, Pistachio and Coconut‑Coated Cookies
Desserts
95 minMedium

Almond, Pistachio and Coconut‑Coated Cookies

Crisp cookies coated in almonds, pistachios or shredded coconut. Easy, quick and delicious — one dough that you can dip in your favorite nuts or coconut.

Brioche with Raisins and Coconut
Desserts
100 minMedium

Brioche with Raisins and Coconut

Brioche with raisins and coconut — a recipe we recommend trying now. The raisin-and-coconut combination is delicious, and the dough is very easy to make.

Baunti Coconut Balls
Desserts
110 minMedium

Baunti Coconut Balls

Easy-to-make coconut balls dipped in chocolate. A treat for coconut lovers, simple enough for a quick dessert.

Date and Biscuit Balls
Desserts
55 minMedium

Date and Biscuit Balls

A quick, easy treat combining dates with biscuits, rolled in sesame, coconut, or colored chocolate.

Orange Muhallebi (Orange Milk Pudding)
Desserts
70 minMedium

Orange Muhallebi (Orange Milk Pudding)

Orange muhallebi — an unexpected twist on classic muhallebi cups. Flavored with orange and garnished with shredded coconut and crushed pistachios.

Bounty Cake
Desserts
70 minMedium

Bounty Cake

If you love shredded coconut, you’ll surely love this recipe that combines the wonderful taste of chocolate with the distinctive coconut flavor... try the Bounty Cake recipe and tell us what you think.

How to Make Sultan's Bite
Desserts
80 minMedium

How to Make Sultan's Bite

A wonderful recipe for one of the most delicious Turkish desserts. Sultan's Bite combines the softness of milk pudding and cream with coconut and pistachios—a truly special treat in every sense.

Basbousa with Toffee
Sauces and dips
100 minMedium

Basbousa with Toffee

Basbousa with toffee — a rich, delicious twist on coconut basbousa. The cake is soaked or served with toffee sauce as desired.

Swiss Roll Biscuit (No-Bake)
Desserts
105 minMedium

Swiss Roll Biscuit (No-Bake)

A wonderful Swiss-roll biscuit recipe—the crushed biscuit forms the outer layer which is later filled with coconut-flavored cream. Truly not to be missed.