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“No-Bake Caramel Custard”
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How to Make Charlotte Dessert
Charlotte is one of the well-known desserts in the Arab world because it is easy to make and delicious. You can prepare Charlotte ahead of time and keep it in the freezer until serving.
Easy Honeycomb Bread with Syrup
Honeycomb bread is one of the most requested bakes! For dessert or breakfast... sweet or savory? How do you like it? Here is this tried-and-true method.
Easy Spinach Stew
Spinach stew is one of the tastiest and easiest stews to make, not to mention how quick it is to prepare as long as the spinach has already been washed! The challenge in this recipe is washing the spinach well; the rest is done in no time!
How to Make Lasagna with Ground Beef
Homemade lasagna with a guaranteed delicious flavor. It’s important to let it sit for 1 to 2 hours before baking so the lasagna sheets can absorb the sauce, since they are not pre-cooked.
Cocoa and Butter Cake
Cocoa cake — distinctive, easy and quick to make. Homemade desserts are always lighter, tastier and more economical. Enjoy this delicious cake with tea.
Brioche with Raisins and Coconut
Brioche with raisins and coconut — a recipe we recommend trying now. The raisin-and-coconut combination is delicious, and the dough is very easy to make.
How to Make Baklava Dough
Baklava dough — a 100% successful homemade recipe. This dough is used for many sweets, including baklava, Zanoud al-Sitt, Warda al-Sham, Shaibiyat and more.
Trileçe (Turkish Tres Leches) Cake
Trileçe is a delightful Turkish cake with a distinct caramel flavor. The sponge, the caramel, and the cream are all simple to make — you just need time and patience for each stage and the result is fantastic.
Orange Cake
When you bake orange cake, its aroma will fill your home and you’ll be eager to cut and eat it. A wonderful, easy, and delicious recipe.
Coconut Cake with Condensed Milk
A coconut cake made in an unconventional way: it is not dry, because we soak it with sweetened condensed milk, and the result is amazing. Here is how to make it.
Stuffed Grape Leaves with Vegetables
Stuffed grape leaves with vegetables, with olive oil, or vegan—call it what you like, the result is the same! One of the tastiest dishes from the famous Lebanese kitchen, known for its wonderful appetizers and dishes, including this one :)
Strawberry Jam
An easy strawberry jam recipe with clear, detailed steps and every little detail included. Try it — the kids will love it! Nothing beats this jam with butter at breakfast or as a dessert.
Flaky Pie with Meat and Potato Filling
A very special flaky pie recipe with several detailed steps. The dough is quick and easy to prepare, especially since it does not need to rise!
Chicken Musakhan with Saj Bread
Chicken musakhan is a delicious, easy recipe made with a few simple, budget-friendly ingredients! We also recommend using pre-boiled chicken you may have on hand and not know what to do with—musakhan is definitely the answer.
Pan-Fried Potato Patties
Pan-fried potato patties made with an easy, no-fuss recipe... a practical, quick recipe, and best of all, it doesn't need an oven :) Enjoy the potatoes with cheese alongside soup or salad.
Red Velvet Cake
Red velvet cake, or the gorgeous red cake with its beautiful color and look, made with a wonderful homemade recipe! This cake is super easy, and the secret is nothing more and nothing less than food coloring. Make it for your special occasions :)
Toffee Biscuit Cake
Toffee Biscuit Cake is a very easy dessert made with ingredients you likely already have at home. We recommend it if you love the delicious taste of toffee sauce, and it will cost you almost nothing!
Quick Musakhan Chicken Rolls
Musakhan chicken is a practical, delicious recipe — the filling is wrapped in saj (marqooq) bread, baked briefly until just crisp, and served hot. Enjoy!