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Easy Wheat Harissa with Chicken

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Fettuccine Pasta with Cream
Pasta and noodles
75 minMedium

Fettuccine Pasta with Cream

Fettuccine pasta with chicken and cream — an easy, delicious pasta recipe, especially since it uses quickly cooked chicken thighs. Kids and adults will love it!

Beef Stroganoff
Mains
75 minMedium

Beef Stroganoff

Beef Stroganoff is a famous Russian dish that's become popular across the Arab world — rich, tasty, and easy to make. Try our chicken stroganoff version too!

Easy Kunafa Recipe
Breakfast and brunch
75 minMedium

Easy Kunafa Recipe

A simple, tried-and-tested homemade recipe for making kunafa at home. You can use ready-made kunafa shreds in this recipe, or prepare the kunafa shreds at home using the accompanying recipe.

Yellow Rice with Chicken Taouk
Rice and grains
85 minMedium

Yellow Rice with Chicken Taouk

Yellow rice with taouk in a truly delicious recipe... The best part is the proper blend of spices used to season the rice! You have to try it, especially if you have guests.

Potato and Cheese Balls
Salads and appetizers
85 minMedium

Potato and Cheese Balls

Potato and cheese balls made with a delicious, easy homemade recipe. They can be served as a snack or alongside different kinds of broasted chicken or steak.

Chocolate Mint Cookies
Desserts
85 minMedium

Chocolate Mint Cookies

Easy homemade chocolate mint cookies that take under 10 minutes to bake. The fresh mint gives them a distinctive, delicious flavor.

How to Make Easy Ajeh (Egg Fritters)
Breakfast and brunch
85 minMedium

How to Make Easy Ajeh (Egg Fritters)

Ajeh, based on eggs and vegetables, is very nutritious and suitable for both children and adults. Add minced meat for a richer flavor, or omit it as desired. You can serve it for breakfast.

How to Make Potato Gratin
Salads and appetizers
90 minMedium

How to Make Potato Gratin

Potato gratin — a popular French dish that’s delicious served with steak or chicken. Here’s an easy, practical method to make it.

How to Make Raqaqat Dough?
Salads and appetizers
100 minMedium

How to Make Raqaqat Dough?

Easy, tried-and-tested homemade raqaqat dough! A wonderful recipe you can use with a cheese filling for raqaqat or any other filling you like.

How to Make Fried Apple Pies
Desserts
105 minMedium

How to Make Fried Apple Pies

Easy homemade apple pies in a delicious recipe you'll surely love! We used puff pastry for light, flaky pies.

How to Make an Easy Homemade Cake
Desserts
110 minMedium

How to Make an Easy Homemade Cake

Homemade cake is one of the easiest cakes to make at home. This classic recipe is suitable for any occasion and never gets old — especially since it’s light.

Baunti Coconut Balls
Desserts
110 minMedium

Baunti Coconut Balls

Easy-to-make coconut balls dipped in chocolate. A treat for coconut lovers, simple enough for a quick dessert.

Sfoof
Cold drinks
30 minMedium

Sfoof

There are dozens of different ways to make sfoof, and most of them are delicious and easy. We recommend trying this version, which includes orange juice.

Fried Awamat (Arab Doughnuts)
Desserts
30 minMedium

Fried Awamat (Arab Doughnuts)

Fried awamat are incredibly delicious sweets. Try this easy recipe from Norma's Kitchen, and you’ll love them and want to make them again.

Rwani Cake
Desserts
35 minMedium

Rwani Cake

Rwani Cake is a delicious cake named for its syrupy soak. Try this easy recipe that guides you step by step to a memorable, tender cake.

Swedish Meatballs
Sauces and dips
35 minMedium

Swedish Meatballs

From Swedish cuisine comes this delicious, easy meatball recipe. Serve the meatballs with boiled or mashed potatoes and sauce for a complete, nourishing meal.

Freekeh with Meat
Mains
40 minMedium

Freekeh with Meat

Freekeh with meat is one of the most delicious recipes, and it can also be prepared with chicken. Who makes it with rice? Here is this method with rice for making the tastiest freekeh dish.

Rahat al-Halqoom (Turkish Delight)
Desserts
40 minMedium

Rahat al-Halqoom (Turkish Delight)

Rahat al-Halqoom with a tried-and-true, easy and successful recipe. Serve it on its own or sandwiched between biscuits. All ingredients are commonly found at home. We hope you try it.