Sfoof

Ingredients

• 3 cups sifted flour
• 1 cup chickpea flour
• 2 tablespoons baking powder
• 1 cup oil
• 1 cup powdered milk
• 2 cups water
• 1 cup orange juice
• 1 tablespoon rose water
• 1 tablespoon orange blossom water
• 2 1/4 cups sugar
• 2 tablespoons turmeric
• This special sfoof recipe is from a friend of the Shu Tabkhin Today website:
• Zahraa Em Ali

Method

1. First, place all the dry ingredients in a bowl and mix them well. Gradually add the liquid ingredients and stir the mixture with a wooden spoon until you get a smooth, homogeneous batter.
2. Pour the batter into a pan greased with tahini and bake in a preheated oven at 180°C for about 30 minutes, or until cooked through. Baking time will vary depending on the size and depth of the pan and the strength of the oven.
   Timers: 30 min