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“Namoura (Basbousa)”
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Namoura (Basbousa) Recipe
A very tasty Namoura recipe made the authentic way and easy to follow. You can control the amount of syrup to achieve the sweetness you want.
Basbousa with Cream
Basbousa with cream is a delicious dessert that uses Pakistani vermicelli to add a crispy note. Very tasty and easy to prepare with ingredients commonly found at home.
Namoura Without Flour
Namoura made without flour — an easy and innovative version that uses tahini instead of flour to yield a light, crumbly, delicious Namoura.
Namoura with Cream and Coconut
A very easy recipe for namoura with cream and coconut. This recipe takes very little time, and in just a maximum of half an hour you’ll have the tastiest namoura with cream and coconut.
Cream Basbousa
This basbousa with cream has a taste and texture similar to cream kanafeh. Enjoy it warm for breakfast or as a sweet treat! An easy recipe we hope you’ll love.
Easy Namoura Dessert
Namoura is one of the most delicious and easiest Arabic desserts... and it is also among the most popular and beloved desserts. Here is the easy method in detail.
Easy Namoura (Semolina Cake)
Easy namoura — one of the tastiest Arabic desserts. It’s important to let the batter rest as long as possible to ensure success. Garnish namoura with almonds or a touch of orange blossom water.
Coconut Namoura with Custard
A wonderful and tasty recipe for coconut Namoura with custard. This Namoura takes some time to prepare, but it’s not difficult, and following the clear steps yields the best coconut Namoura with custard.
Coconut Basbousa
An easy and very delicious coconut basbousa recipe. This sweet basbousa can be prepared for guests and served elegantly at special occasions, or made to please everyone in the family.
Authentic Lebanese Namoura
Lebanese namoura with a detailed homemade method! One of the most beloved sweets across the Arab world. Learn the authentic way and impress every namoura lover!