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Stuffed and Fried Kibbeh

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Sheikh al-Mahshi Eggplant with Rice
Rice and grains
80 minHard

Sheikh al-Mahshi Eggplant with Rice

Sheikh al-Mahshi eggplant prepared in a detailed homemade recipe we highly recommend trying... The sauce is prepared separately, then poured into the tray of stuffed eggplant! A truly royal dish. Try it now.

How to Make Mishbak (Arab Sweet)
Desserts
80 minHard

How to Make Mishbak (Arab Sweet)

Mishbak is a popular, rich Arab dessert that's fried and then soaked in syrup. Here is a clear, delicious recipe for making it at home.

Stir-Fried Shrimp with Vegetables (Chinese Style)
Desserts
Time TBDHard

Stir-Fried Shrimp with Vegetables (Chinese Style)

Chinese-style stir-fried shrimp with vegetables — an authentic, quick and delicious recipe from the cooks of Shou Tabkhin Alyawm. Fast to prepare and full of flavor.

How to Make Mexican Chicken
Mains
80 minHard

How to Make Mexican Chicken

Mexican cuisine is known for its flavorful, spicy dishes. Try this delicious Mexican-style fried chicken, served with saffron rice for a complete meal.

Kofta Discs with Vegetables
Vegetarian mains
95 minHard

Kofta Discs with Vegetables

A very innovative method for preparing kofta meat. Try these kofta discs stuffed with vegetables to create a complete dish rich in both meat and vegetables.

Kousa Apalma with Tahini
Mains
105 minHard

Kousa Apalma with Tahini

A nontraditional take on stuffed zucchini (kousa). This version features a chicken filling, though the classic recipe uses minced meat. Try our chicken-filled Kousa Apalma with Tahini and enjoy.

How to Make a Vegetable Tray Bake
Mains
110 minHard

How to Make a Vegetable Tray Bake

Baked stuffed vegetables are a delicious, practical recipe that suits the whole family. You can serve this baked stuffed vegetable tray with cooked rice and a green salad.

Homemade Donuts
Desserts
115 minHard

Homemade Donuts

An easy, tried-and-true homemade recipe for donuts. Donuts are a high-calorie treat, especially since they’re fried in a lot of oil, so enjoy them in moderation.

Zucchini with Yogurt and Oil
Rice and grains
120 minHard

Zucchini with Yogurt and Oil

Zucchini with yogurt and oil is a delicious vegetarian dish served hot or cold, depending on your preference. Enjoy it topped with a sprinkle of fried nuts, and you can serve it with rice.

Brazilian Coxinha (Chicken Croquettes)
Mains
120 minHard

Brazilian Coxinha (Chicken Croquettes)

Brazilian coxinha — a delicious homemade recipe for savory fried chicken croquettes. These filled potato-and-flour dumplings are a popular Brazilian snack with a wonderful flavor. Worth trying!

Apalma Zucchini with Mixed Vegetables in the Oven
Mains
125 minHard

Apalma Zucchini with Mixed Vegetables in the Oven

Apalma zucchini with mixed vegetables in the oven is one of the tastiest zucchini recipes, and a new twist that is different from the traditional stuffed zucchini recipe! Try this wonderful recipe for the most delicious Apalma zucchini!

Healthy KFC-Style Cornflakes Chicken
Mains
125 minHard

Healthy KFC-Style Cornflakes Chicken

KFC is a beloved favorite for adults and kids. This recipe serves it to your family in a healthy, non-fried way. Discover a healthier take on KFC-style cornflakes chicken, best served with a green salad to keep the meal balanced.

Tripoli-Style Fish Sayadiyeh
Mains
130 minHard

Tripoli-Style Fish Sayadiyeh

Tripoli-style fish sayadiyeh from northern Lebanon — a delicious, reliable way to prepare fried fish with rice. The recipe also includes a simple tahini sauce.

Raisin Bread with Creme Patissiere
Breads and flatbreads
130 minHard

Raisin Bread with Creme Patissiere

Raisin bread stuffed with crème patissière — truly irresistible. One of the finest French desserts. This bread is easy to prepare and exceptionally delicious. Give it a try.

How to Make Shish Barak
Mains
145 minHard

How to Make Shish Barak

Shish barak is a very delicious dish and truly suitable for this hot time of year. It is a light meal based on small dough dumplings stuffed with minced meat and cooked in yogurt. You can use goat's milk yogurt or cow's milk yogurt, depending on your preference.

Chicken Cordon Bleu with Béchamel Sauce
Mains
150 minHard

Chicken Cordon Bleu with Béchamel Sauce

Cordon Bleu is one of the most distinctive recipes from Swiss cuisine. It follows the same breading principle as escalope, but with one important difference: the chicken is stuffed! Check out the details and secrets of this delicious recipe!

How to Make Potato Patties
Mains
160 minHard

How to Make Potato Patties

Potato patties... These crispy, rich patties are absolutely delicious. They are similar to kibbeh patties, but with potato instead of meat. Here is this tasty recipe in detail.

How to Make Potato and Carrot Soufflé
Mains
175 minHard

How to Make Potato and Carrot Soufflé

Potato soufflé, or baked potato kibbeh, is one of the tastiest and easiest recipes. Here, it is prepared in a creative way with an extra layer of carrot mixture added. What do you think? You’ll definitely love it.