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“No-Bake Chocolate Biscuit Cake”
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Custard-Filled Éclair
Éclairs are among the lightest, most delicious cakes—very popular and easy to make. You can fill the éclair with pastry cream or custard. Surprise your kids by making them at home.
How to Make Othmaliya
A very easy and quick recipe for making Othmaliya with ashta. If you already have ready-made kunafa dough or Othmaliya pastry, this recipe will take you no more than half an hour to prepare!
Turkish Philadelphia Pie
An innovative recipe and method for making this Turkish pie in a distinctive and very tasty way. Try this easy, clearly explained Turkish Philadelphia Pie with the accompanying photos.
Muffins with Caramel Sauce
Muffins with caramel sauce are a delicious cupcake recipe kids will love and adults will enjoy for their distinctive caramel flavor.
Beef and Saffron Rice
The Gulf kitchen is renowned for its rice dishes packed with spices and bold flavors. This saffron-infused beef rice is delicious and will let you savor each distinct flavor clearly.
How to Make Potato and Carrot Soufflé
Potato soufflé, or baked potato kibbeh, is one of the tastiest and easiest recipes. Here, it is prepared in a creative way with an extra layer of carrot mixture added. What do you think? You’ll definitely love it.
How to Make Macarons
Macarons are among the finest French desserts and require precision. This detailed, precise recipe teaches the macarons and chocolate ganache filling.
Cooked Taro with Abu Shousha
Taro, abu zmeit, and abu shousha are all names for the same thing! Who knows taro and who has tasted it with kibbeh arnabieh? It can also be made in other ways, like this one. Try it—it is very wholesome and delicious.
How to Make Ramadan Mushtah
Ramadan mushtah, or a suhoor bread, is the recipe we will definitely be trying during the blessed month! Some people have difficulty finding bakeries that sell this kind of bread in Ramadan, especially when living abroad. So we brought you the recipe :)
Fillet Fish Sayadiyah
A simple and delicious fish sayadiyah recipe... easy because it’s made with fillet fish, and flavorful thanks to turmeric and fried onions. Check out the details now!
How to Make Pizza Sauce?
A delicious, authentic homemade pizza sauce. Store the sauce in tightly sealed jars outside the fridge until ready to use. Check the recipe now.
Fish Tajine with Sour Cream
A sour-cream tajine — an innovative, distinctive recipe. Serve it alongside yellow turmeric-and-curry rice. It’s lovely to present food in creative ways from time to time.
How to Make Sayyadiya Rice
Yellow Sayyadiya rice — a delicious, distinctive recipe. The rice gets its yellow color from turmeric. Sayyadiya is particularly delicious served with tarator (tartar) or baba ghanoush.
Spring Roll Fillings
Spring rolls with a variety of fillings—some you may not have tried before! Spring rolls are a delicious Asian appetizer that has become a favorite on our table.













