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Traditional Lebanese Tabbouleh Recipe

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How to Make Hummus with Tahini
Salads and appetizers
50 minEasy

How to Make Hummus with Tahini

Hummus with tahini is one of the tastiest Lebanese appetizers. It’s delicious with grilled meat or beef shawarma—don’t forget to drizzle olive oil on top before serving!

Hummus with Tahini
Salads and appetizers
50 minEasy

Hummus with Tahini

Hummus with tahini is one of the most delicious Lebanese dips. It's easy to make and healthy too. Don't forget a drizzle of olive oil on top.

Best Maghliyeh Recipe
Desserts
50 minEasy

Best Maghliyeh Recipe

The best Maghliyeh, made the traditional way. Maghliyeh (also called karawiya) is a well-known Levantine dessert that takes time and effort to prepare but is utterly irresistible.

Ma'karoun Sweets (Zainab's Fingers)
Desserts
50 minEasy

Ma'karoun Sweets (Zainab's Fingers)

Clear homemade recipe for ma'karoun, also known as Zainab's Fingers. Loved by adults especially — a classic, delicious traditional sweet.

How to Make Baba au Rhum Cake
Desserts
50 minEasy

How to Make Baba au Rhum Cake

Baba au rhum is a traditional French dessert — the name historically refers to an elder woman — and the classic version soaks the cake in alcohol. Here is an easy home-style recipe that soaks the cake in a sweet syrup instead of rum.

Beehive Rolls with Musakhan Chicken Filling
Mains
50 minEasy

Beehive Rolls with Musakhan Chicken Filling

An inventive recipe: beehive-style rolls filled with musakhan chicken (onion, sumac and nuts). Combines the traditional musakhan filling with small stuffed dough balls baked together.

Meat, Onion and Tomato Skillet
Breads and flatbreads
50 minEasy

Meat, Onion and Tomato Skillet

A quick, simple skillet of small-cut or coarsely minced meat sautéed with onions and tomatoes. Traditionally served with Arabic bread.

How to Make Rice Halva
Desserts
50 minEasy

How to Make Rice Halva

Have you tried Rice Halva? Give it a try and you’ll be amazed by its wonderful flavor!!! Here is the traditional, easy method for Rice Halva.. Enjoy!

Shish Barak with Yogurt
Vegetarian mains
50 minEasy

Shish Barak with Yogurt

Shish Barak with yogurt is a beloved Lebanese dish. Here is a clear, step-by-step way to prepare it, delicious warm or cold.

How to Make Pistachio Turkish Delight
Desserts
50 minEasy

How to Make Pistachio Turkish Delight

Pistachio Turkish delight is a beloved and very delicious traditional sweet. You can make it in advance, wrap each piece individually, and serve it at happy celebrations.

Buche de Noel Christmas Cake
Desserts
50 minEasy

Buche de Noel Christmas Cake

No Christmas celebration is complete without bûche de Noël! This traditional cake has become one of the annual festive treats of the season, and we have the perfect recipe for you to make your own this year.

Maajouqa with Cheese (Maajouqa)
Desserts
50 minEasy

Maajouqa with Cheese (Maajouqa)

Maajouqa is a well-known traditional treat in Tripoli, northern Lebanon. It doesn’t require many ingredients or much time to make, but its taste and aroma linger in children’s memories for years.

Layali Lubnan
Desserts
50 minEasy

Layali Lubnan

Layali Lubnan is a delicious and easy-to-make Lebanese dessert. Try this Layali Lubnan recipe from Sho Tabbakheen El Yom to delight your family and guests.

Orange Cake
Desserts
50 minEasy

Orange Cake

There’s nothing tastier than a traditional orange cake recipe! A cake that’s delicious at any time and great for guests and family. If you haven’t tried it yet, we invite you to give it a go now.

Mafroukeh
Desserts
50 minEasy

Mafroukeh

Mafroukeh is one of the classic, popular traditional desserts. There are many ways to prepare it, and every home cook has her own special touch that makes mafroukeh an irresistible dish.

Halabi Pistachio Madlouka
Desserts
50 minEasy

Halabi Pistachio Madlouka

This traditional recipe is popular during the holy month of Ramadan, but there’s no reason not to enjoy its flavor year-round.

Mini Madlouqa - Video
Desserts
50 minEasy

Mini Madlouqa - Video

Madlouqa is a delicious Eastern dessert that’s easy to make, and here we present it as small discs served as individual portions, each decorated separately. You can also use the same ingredients and method to create a larger Madlouqa in its traditional form.

Okra with Olive Oil
Vegetarian mains
55 minEasy

Okra with Olive Oil

Okra with olive oil is one of the tastiest vegetarian dishes in Lebanese cuisine. It’s delicious, of course, with meat and rice, but you really should try it with oil too—it’s served cold, is light on the stomach, and super delicious.