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“Plain and Date‑Filled Ghoraybeh”
Zesta Library
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Strawberry and Chocolate Custard
A simple two-layer custard dessert with a strawberry-flavored custard layer and a chocolate custard layer, separated by a layer of plain biscuits—serve chilled.
How to Make Chocolate at Home
You can make chocolate at home to suit your taste—flavored or plain, white chocolate, dark chocolate, with nuts or without. All options are available with this recipe you can prepare in your kitchen quickly.
Farakah Recipe
Farakah is one of the tastiest Lebanese appetizers and has become a hallmark of Lebanese cuisine. Here is the recipe, explained clearly and simply, and delicious beyond compare.
Sujuk Sandwiches
Sujuk sandwiches... one of the tastiest spicy sandwiches. Can be served as a main meal or as small appetizers. We recommend drinking plain yogurt with them to cool the heat :)
Cinnamon Rolls (Cinnabon-Style)
Cinnamon rolls — a delicious dough roll filled with cinnamon, cocoa and sugar. Topped with sweetened condensed milk and melted chocolate; add walnuts if you like.
How to Make Othmaliyeh or Basma Dessert
Basma or Othmaliyeh... two layers of Othmaliyeh vermicelli filled with fresh qashta (clotted cream). And of course, don't forget the pistachios, which add richness and flavor. A very special dessert, served with atr (sugar syrup).
Cheese Qatayef (Qatayef with Cheese)
Qatayef is very popular—delicious, light, and easy to prepare. Here are the cheese-filled Qatayef baked in butter in the oven. Choose your preferred filling!
Turkish Chocolate Dessert
A new recipe on our site — very, very easy. Can be made using pieces of chocolate cake or plain biscuits. Try it!
Vanilla Cupcakes
Classic homemade vanilla cupcakes — an easy, reliable recipe. Decorate as you like or leave plain. Kids will love them; great for birthday parties.
Beef Shawarma with Tartar Sauce
Homemade beef shawarma recipe explained from A to Z. Everyone loves shawarma but marinades vary—try this delicious version.