Search results
“How to Make Sfouf with Orange Flavor”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
How to Make Flemish Endive
A very easy way to prepare endive. Fried endive, in all its forms, is one of the tastiest and most nutritious appetizers, and it is suitable for anemia, in addition to its delicious flavor with a squeeze of lemon.
How to Make Zalabia
How to make delicious zalabia, one of the tastiest pastries you can enjoy with labneh, thyme, and olives, or turn into a light sweet treat with a few additions of honey and syrup. The dough recipe is from us, and you choose whether to make it sweet or savory :)
How to Make Toum Without Starch
How to make toum, also called moushthuma, in an easy and quick recipe without using starch... Serve garlic sauce with grilled chicken or any kind of grill, shawarma, or salad for a delicious and complete meal!
How to Make Maghli (Caraway Pudding)
How to make maghli (caraway pudding) in a tasty, reliable home-cooked recipe. Maghli is a distinctive Levantine sweet often served for birth celebrations or any occasion. It takes time and effort, but the result is outstanding.
How to Make Baklava at Home
How to make baklava at home from A to Z is in this recipe... Who loves making Arabic sweets? This recipe will definitely interest you and be very useful because it is detailed and successful.
How to Make Meat or Cheese Sambousek
Meat or cheese sambousek is one of the most popular pastries on the table because it makes a great appetizer with a variety of dishes. Here is the method for the most successful dough, one that will never give you trouble when sealing it.
How to Make Vegetable Sambousek
Sambousek is one of the tastiest appetizers and side dishes served at celebrations. Here is a recipe for one of the best vegetable sambousek fillings, and you can use the same dough to make meat or cheese sambousek.
The Guaranteed Way to Make Crispy Awameh
Crispy awameh with a recipe that is simply irresistible and guaranteed to stay crunchy... you’ll enjoy the flavor and the sound of every single bite.
How to Make Yogurt
Yogurt is a must-have in the fridge. It’s useful to learn how to make it at home. The steps are simple, but precise. Here is the method in detail.
How to Make Zenoud El Set with Raqaqat Pastry
Zenoud El Set made with a very easy homemade method, without needing baklava pastry. If the latter is not available, you can simply use raqaqat pastry instead. The taste is the same: the same crisp, crunchy texture and delicious flavor.
Seville Orange Jam
Seville oranges, bouasfeer, and naranj all refer to the same fruit. Here are the detailed steps for making two kinds of jam from it: Seville orange pieces and candied Seville orange zest balls.
How to Make the Best Rice Pudding
Rice pudding made with a homemade recipe that can't be beat—try it! Don't hesitate to make this nourishing dessert for children and kids, especially since it's so easy to eat!
Persimmon Juice with Orange and Honey
Persimmon juice with orange and honey. Persimmon is also known as kaki, a seasonal fruit available in autumn. Try this juice for a refreshing drink, especially if you love persimmons.
How to Make Nutella Chocolate at Home
How to make Nutella chocolate, or Nutella spread, at home in an easy, clear way using ingredients you can find in any household. The hazelnuts in this recipe are very important, as they give the Nutella its signature flavor!
How to Make Pickled Grapevine Leaves
How to make pickled grapevine leaves with a tried-and-true recipe, because pickling recipes need experience and know-how to turn out well. Try this recipe for the best preserved grape leaves!
How to Make Muhallabia Dessert
Muhallabia is a delicious recipe that's easy to prepare, and its ingredients are affordable too! Don't forget the mastic, which gives it a wonderful flavor. Garnish it with a sprinkle of pistachios, and you can add more nuts if you like!
How to Make Grilled Tawook
Grilled tawook is one of the easiest and most delicious ways to prepare chicken breast. It is served with fries, garlic sauce, and salads such as tabbouleh, fattoush, and coleslaw. Try this flavorful marinade!
How to Make Maghli or Karawiya
Maghli is a delicious dessert made from sugar, finely ground rice, and spices. It requires frequent stirring during preparation, but you can lower the heat and stir occasionally to make it easier. Serve with nuts.