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“Zucchini with Coriander and Garlic”
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Chicken and Vegetable Salad with Caesar Dressing and Garlic Bread
A chicken and vegetable salad — delicious, especially when served with garlic bread on top... This salad is the queen of the table and very special :)
How to Make Zucchini with Yogurt
Yogurt dishes are especially popular in summer, and cooks prepare zucchini with yogurt in many different ways. Here is a delicious, tried-and-tested new recipe: zucchini stuffed with rice and meat in yogurt. Enjoy!
Stuffed Zucchini with Tahini
This is an unconventional take on stuffed zucchini, marrying Lebanon’s well-known squash with a tahini blend that gives the dish a unique and distinctive flavor.
Homemade Garlic Sauce for Chicken
An easy homemade garlic sauce — perfect with any grilled chicken, shawarma, escalope, or other quick dishes.
Stuffed Zucchini in Tomato Sauce
Stuffed zucchini in tomato sauce is a classic Levantine dish loved by both adults and children. Kids often ask for it because it's easy to eat and full of flavor.
Okra with Garlic and Lemon
Okra with garlic and lemon is a delicious vegetarian recipe we highly recommend trying! Okra is not only very tasty, but it also has many nutritional benefits.
Chicken and Potatoes with Garlic and Lemon
Chicken and potatoes with garlic and lemon in a delicious, tasty recipe! One of the most practical and popular recipes! Try it too and serve it with rice or eat it with bread!
Crispy Chicken Wings with Cilantro and Garlic
Crispy chicken wings with cilantro and garlic... Many people love chicken wings, especially when they’re crispy. Anyone who tries the fresh cilantro and garlic marinade will love them even more. Enjoy!
Easy Garlic Sauce
A simple, delicious garlic sauce recipe made without eggs and with just a small amount of oil. Try it this way and you’re sure to love it and make it again and again!
Batata Hara
Batata hara, or potatoes with coriander and garlic, is a wonderful Lebanese appetizer! It is made with fresh green coriander, served with a squeeze of lemon, and eaten with bread... nothing better.
The Best Molokhia with Chicken
Chicken molokhia is one of the favorite recipes among women in Lebanon, and it is considered a royal dish. This dish takes some time to prepare, but it is a crowd-pleaser, especially with extra coriander and garlic, just like this recipe.
Toum, or Garlic Sauce
Toum is one of the sauces served with chicken. We have the easiest way to make it without eggs, starch, or potatoes, and the result is excellent in flavor. It can be kept in the refrigerator for a full month.
Tahini Hummus Dip Without Garlic
Tahini hummus is one of the most famous dips and a well-known Lebanese appetizer. It is served with all kinds of grilled meats, or simply on its own, or topped with fried meat.
Spicy Potatoes with Cilantro and Garlic
Spicy potatoes are one of the tastiest hot appetizers — delicious with a squeeze of lemon. The hotter you make it, the better. Tip: try it — it’s easy!
Crispy Chicken
Crispy chicken made with a homemade recipe that’s just unbeatable. The chicken tastes and looks so good—it’s truly something else. Get all the details and follow the steps carefully. Serve the crispy chicken with fries, coleslaw, and garlic sauce, or even yellow rice with vegetables!
Pan-Fried Green Fava Beans
Pan-fried green fava beans are one of those vegetarian recipes that only come around in fava bean season. They are delicious, and there are several ways to make them. Some prepare them as "3asoura," while others like to add coriander. Here is this easy and tasty method. Ingredients: about...
Dawood Basha with Potatoes
Dawood Basha with potatoes is one of the most delicious and practical Turkish dishes that the whole family loves. Some add garlic to the sauce, while others stick to onion only. How do you make it?
Chicken Shawarma Sandwiches
Homemade chicken shawarma—easy, quick, and delicious. It’s especially tasty with fries, garlic sauce, and pickles. This recipe also includes a tahini-based tartar (طرطور) sauce.