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The Best Lebanese Tabbouleh

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Fattoush (Authentic Lebanese Salad)
Salads and appetizers
35 minEasy

Fattoush (Authentic Lebanese Salad)

An authentic Lebanese fattoush recipe. It’s important to dry the vegetables well after washing to get a fresh, crisp salad. You can add 1 teaspoon pomegranate molasses for a stronger flavor.

How to Make the Best Maqroun
Desserts
40 minEasy

How to Make the Best Maqroun

How to make the best traditional sweet maqroun with an easy, tested recipe! One of the tastiest and easiest Arabic desserts to prepare, loved by both adults and children.

Traditional Za'atar Mix
Preserves and pickles
50 minEasy

Traditional Za'atar Mix

Lebanese traditional za'atar is very simple: its ingredients are known and fixed, limited to za'atar, sesame, and sumac with no additions. With a drizzle of olive oil, you will make the best za'atar sandwich, where the flavor of the za'atar itself stands out rather than the other add-ins.

Armenian Ich Tabbouleh
Salads and appetizers
50 minEasy

Armenian Ich Tabbouleh

For anyone who loves vegetarian recipes, this is the perfect dish! Today’s recipe uses the Armenian method for preparing tabbouleh, known as #İç or #Iç.

The Best Molokhia with Chicken
Soups and stews
30 minEasy

The Best Molokhia with Chicken

Chicken molokhia is one of the favorite recipes among women in Lebanon, and it is considered a royal dish. This dish takes some time to prepare, but it is a crowd-pleaser, especially with extra coriander and garlic, just like this recipe.

Grilled Lamb Kofta
Mains
30 minEasy

Grilled Lamb Kofta

Grilled kofta is one of the tastiest kinds of barbecue, and it is very easy to prepare... Delicious with hummus and tahini and a tabbouleh-style salad with parsley and sumac. Here is the best seasoning for lamb kofta.

How to Make the Best Ka'ak
Desserts
30 minEasy

How to Make the Best Ka'ak

A tested, guaranteed homemade ka'ak recipe! This treat goes by many names—Ka'ak al-Khamis, al-Marqad, or Eid ka'ak—but what matters is that it’s the most delicious version.

How to Make the Best Tart the Traditional Way
Desserts
30 minEasy

How to Make the Best Tart the Traditional Way

One of the tastiest and easiest tart recipes. Try this traditional tart with pastry cream and fresh fruit—you’re sure to love it.

Bulgur with Tomatoes
Rice and grains
30 minEasy

Bulgur with Tomatoes

A traditional Lebanese classic: bulgur with tomatoes. Easy and quick to make, yet very flavorful. Best served with yogurt and warm flatbread.

How to Make the Best Ice Cream at Home
Desserts
35 minEasy

How to Make the Best Ice Cream at Home

Homemade ice cream with an easy, no-fuss recipe! You can leave it plain or color it as you like. The method is much easier than you might think, and you’ll love the result.

How to Make the Best Maghli?
Desserts
35 minEasy

How to Make the Best Maghli?

Maghli is a traditional dessert with its own rituals, usually served at the birth of a newborn. It takes a long time to cook on the stove, which is why it’s called Maghli.

How to Make Lebanese Fattoush Salad
Salads and appetizers
40 minEasy

How to Make Lebanese Fattoush Salad

A clear homemade Lebanese fattoush salad recipe with the essential vegetables that make up fattoush. Some people also like to add grated carrot or pomegranate seeds!

Hummus with Tahini
Salads and appetizers
50 minEasy

Hummus with Tahini

Hummus with tahini is one of the tastiest Lebanese appetizers, served with grilled dishes, especially meat grills such as grilled meat or grilled kebab. Here is the best plate of hummus with tahini you may ever taste.

How to Make the Best Rice Pudding
Desserts
50 minEasy

How to Make the Best Rice Pudding

Rice pudding made with a homemade recipe that can't be beat—try it! Don't hesitate to make this nourishing dessert for children and kids, especially since it's so easy to eat!

How to Make the Best Asruniyeh Kaak at Home
Pastries and baking
50 minEasy

How to Make the Best Asruniyeh Kaak at Home

Asruniyeh kaak in a professional homemade recipe.. Who doesn’t remember the kaak vendor pulling his cart through the alleys and neighborhoods, calling out, "Kaak, kaak" :) Besides its delicious taste, kaak brings back many childhood memories. It tastes wonderful with labneh and za'atar.

How to Make Lebanese Bread
Breads and flatbreads
50 minEasy

How to Make Lebanese Bread

Homemade Lebanese bread done right! This bread is perfect for breakfast, for wrapping falafel and shawarma sandwiches, or for eating with ful medames, whole chickpeas, or tahini. It goes beautifully with just about any Lebanese meal :)

Madardara (Mujaddara) — Southern Lebanese Rice & Lentils
Rice and grains
50 minEasy

Madardara (Mujaddara) — Southern Lebanese Rice & Lentils

Madardara (also called mujaddara) is a Southern Lebanese rice-and-lentils dish. Simple, delicious, and nutritious — but it requires a bit of know‑how: get the liquid right so the rice neither turns mushy nor stays undercooked. Try it and show us your skills!

Lebanese Nights
Desserts
50 minEasy

Lebanese Nights

Art is in the details… this dessert is a true work of art in its preparation and presentation. Ready to taste, and tell us what you think?