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“How to Make the Best Fattoush”
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How to Make Rice Pudding
Rice pudding is a favorite with both kids and adults. How do we make it easily and get the best flavor without any expensive add-ins? The answer is here—here is the recipe the proper way.
How to Make Vegetable Sambousek
Sambousek is one of the tastiest appetizers and side dishes served at celebrations. Here is a recipe for one of the best vegetable sambousek fillings, and you can use the same dough to make meat or cheese sambousek.
How to Make Fattoush
Fattoush is one of the most delicious salads in Lebanese cuisine! It is especially tasty with pomegranate molasses, and what sets it apart from other salads is that it is served with fried or toasted bread.
How to Make the Best Asruniyeh Kaak at Home
Asruniyeh kaak in a professional homemade recipe.. Who doesn’t remember the kaak vendor pulling his cart through the alleys and neighborhoods, calling out, "Kaak, kaak" :) Besides its delicious taste, kaak brings back many childhood memories. It tastes wonderful with labneh and za'atar.
How to Make Pickled Grapevine Leaves
How to make pickled grapevine leaves with a tried-and-true recipe, because pickling recipes need experience and know-how to turn out well. Try this recipe for the best preserved grape leaves!
Best Cheesecake
An easy, delicious cheesecake made at home. This is the classic jam-topped cheesecake recipe that everyone agrees on.
How to Make Lotus Cake
Make Lotus Cake with this unbeatable recipe! One of the tastiest and easiest cake recipes you can prepare at home with guaranteed success and low cost.
How to Make the Best and Easiest Homemade Pizza
We never tire of sharing successful pizza recipes, especially when the dough is homemade, tested, and guaranteed! Try this recipe for making the dough at home to prepare the tastiest pizza.
How to Make Mekazlala Labneh
Mekazlala labneh, or madhabbala, is an incredibly easy and foolproof recipe. It’s worth having a few jars of this labneh in your pantry because it is truly delicious. To make it, you’ll need a special cloth bag for labneh.
How to Make Vegetable Rice with Meat
Vegetable rice is a much-loved dish because it is super tasty, practical, and suitable for the whole family. It can be made vegetarian, or you can add meat or chicken for a richer meal. Here is an easy way to make it with meat.
How to Make Escalope Without Eggs
Escalope is one of those foreign recipes that has become very popular. It's delicious with all kinds of potatoes! Try this easy method, and best of all, it's egg-free.
How to Make Chicken Couscous
Chicken couscous is one of the most famous dishes in the Arab Maghreb countries. Here is this delicious and easy method, and most importantly, you won’t need the special pot used to make this recipe.
How to Make Crêpes
Crêpes are one of the first desserts that come to mind when we decide to make a quick, delicious sweet treat. They can be filled with whatever you like, such as jam or chocolate sauce. Here is an easy way to make them.
How to Make Tortilla Bread
Tortilla bread is incredibly easy to make at home! This Mexican bread is delicious with many dishes, such as shawarma, and is not limited to Mexican recipes.
How to Make Chicken Shawarma
Chicken shawarma is one of the most delicious sandwiches of all time. Are you with us? Here is how to make it so you can enjoy sandwiches even tastier than store-bought ones.
How to Make Lahm Bi Ajeen Filling
Lahm bi ajeen filling made with an easy home-style recipe! You’ll also find a link in the recipe to make the dough. Some people even enjoy lahm bi ajeen for breakfast, and it’s so delicious.
How to Make Homemade Tahini
How to make homemade tahini with a tried-and-tested recipe. Sometimes we need tahini and don’t have any on hand for different reasons, and sometimes we prefer making certain ingredients at home to make sure they’re free of preservatives. Now you have this foolproof tahini recipe!
How to Make Turkish Kebab
Turkish kebab in a delicious recipe! Make it at home exactly as it is served in Turkish restaurants. The recipe also includes the sauce and the side salad.