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“Homemade Sweetened Condensed Milk”
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Ma'karoun Sweets (Zainab's Fingers)
Clear homemade recipe for ma'karoun, also known as Zainab's Fingers. Loved by adults especially — a classic, delicious traditional sweet.
Knafeh Semolina Filling (Fark)
A simple homemade semolina filling for knafeh you can prepare ahead and store. When you need knafeh, the filling is ready to use.
Tortilla Rolls with Mortadella
Tasty tortilla rolls filled with mortadella and cheese — an easy appetizer or quick breakfast. Great for kids’ school lunches. Also includes links to homemade tortilla and mortadella recipes.
Easy Mirinda Cake
Easy Mirinda cake — a classic cake recipe that substitutes juice or milk with Mirinda soda for a great texture. We recommend trying it!
Pasta with Pesto Sauce and Chicken
A rich, quick pasta recipe with pesto and chicken. Pesto is one of the best sauces to keep refrigerated for quick meals — see the linked pesto recipe for a homemade version.
Easy Cheese Halawa
An easy homemade cheese halawa you can make in your own kitchen! All Sho Tabkhin Today recipes are tried-and-true home recipes — perfect for you to try.
Healthy Light Anise Cookies
Anise cookies made with whole wheat flour, skim milk powder and a small amount of sugar — resulting in a light, healthy, tender cookie. Very suitable for those on a diet.
How to Make Kunafa with Ashta
An easy, tried-and-tested homemade recipe for kunafa with ashta. Inside the recipe, you’ll find a link to how to prepare the kunafa shreds, as well as the kunafa cake or pastry, for a complete recipe from A to Z.
Fruit Tart
We never tire of tried-and-true homemade tart recipes. This recipe is very easy and clearly explained step by step, and you can control how much cream you want to put on the tart as well as the type of fruit you use to decorate it.
Eclair Cake
All the recipes we share on our page are homemade recipes created by non-professional home cooks. In other words, every recipe here, despite its charm and precision, is a real, doable recipe when you have the desire.
Meat Mortadella
With the ladies of Sho Tabeekeen El Youm, no recipe is impossible, and this method for making homemade mortadella is proof of that!
Chickpea Fatteh, or Tasqiya
Chickpea fatteh, also called tasqiya, made the homemade way and at its best — with fried nuts in ghee :) And don’t forget: it’s important to serve fatteh immediately as soon as it’s ready!
Yellow Rice
Yellow rice with kabsa spices and turmeric, in an easy and delicious homemade recipe! How about serving it alongside grilled meat or chicken for a complete meal?
Cold Semolina Dessert Loaf
A wonderful homemade cold semolina dessert! The result is like ice cream. We freeze this loaf until it is well set... super easy, practical, and inexpensive. Try it!
Chicken Mexicana
Chicken Mexicana made with an easy homemade recipe... from Mexican cuisine to your kitchen. You have to try this practical recipe! Delicious with tortilla bread.
How to Make Béchamel Sauce
Béchamel sauce, or milk white sauce, is used in so many Italian recipes. Here are all the details—so easy!
How to Make Vegan Potato Patties
Vegan potato patties made with a super delicious homemade recipe. This dish is especially served during periods of abstaining from meat and dairy products. We hope you try it because it is truly special!
Cream Cheese Kaak
Cream Cheese Kaak is one of the new kaak recipes on our site. We’ve already tried kaak or biscuits with orange, yogurt, and milk, and now it’s time for cheese! An irresistible texture and flavor!