“ Grape Leaves in Olive Oil (Warak Enab bi Zeit) ”

Rice with Minced Meat and Chicken

Rice with minced meat and chicken is a classic Arabic dish loved by the whole family. Suitable for an everyday family meal or for entertaining guests. Delicious served with yogurt, vermicelli soup, or a salad.

Basbousa with Pistachios and Ashta (Clotted Cream)

Basbousa with Pistachios and Ashta (Clotted Cream)

Basbousa with pistachios and ashta — a delicious, easy Arabic dessert. Perfect for Ramadan. Try it.

Ice Cream Tart with Cotton Candy

An imaginative, show-stopping ice cream tart topped with cotton candy — perfect for birthdays and celebrations. Beautiful and fun to serve.

Fruit Toast

A light, healthy and quick breakfast or dessert — toast topped with a mix of fresh fruit and jam. A sprinkle of cinnamon makes a big difference.

Breads and flatbreads

Green Zaatar Bread

Green zaatar bread — very delicious with fresh zaatar and olives. Besides tasting great, it smells wonderful. Serve it for breakfast or use it to make the best sandwiches for the kids.

Strawberry and Chocolate Custard

A simple two-layer custard dessert with a strawberry-flavored custard layer and a chocolate custard layer, separated by a layer of plain biscuits—serve chilled.

How to Make Katayef Batter

A simple, home-tested Katayef batter recipe. You can fill them with pistachios, walnuts, or cream, and cook them on the stove or fry them in hot oil.

Nutella Cheesecake

An easy Nutella cheesecake with just two layers and no biscuits. You can also add a biscuit-and-butter base if you like. A dessert with an ice-cream-like texture that melts in the mouth.

Vegetarian mains

How to Make Zucchini in Tomato Sauce

Zucchini in tomato sauce is an easy, tasty, vegetarian dish eaten with Arabic bread! It is even more delicious when served cold, and potatoes can be added optionally.

Sauces and dips

Easy Garlic Sauce

A simple, delicious garlic sauce recipe made without eggs and with just a small amount of oil. Try it this way and you’re sure to love it and make it again and again!

How do I make the tastiest moghli or karawiya?

How do I make the tastiest moghli or karawiya?

Moghli, or karawiya, made at home the traditional way... finished with coconut and nuts! It is usually served for the birth of a new baby, but we can enjoy it with or without an occasion, can't we? :)

How to Make Donuts

Donuts are rich, fried sweets that kids love! Make them at home to make sure the oil is clean, and because they’re definitely more economical. Super easy!

Wheat Pudding with Nuts, No Milk

Milk-free wheat pudding is the ultimate winter dessert if you like serving it warm... Boiled wheat gives you energy and warmth! You can also enjoy it cold.

Crispy Mashbak (Crunchy Fried Pastry)

A clear, tried-and-true homemade recipe for crispy mashbak — a rich, delicious Arabic sweet that many love. Very easy.

Balouza Dessert (Syrian Milk Pudding)

Balouza is one of the tastiest Syrian muhallabia-style desserts, given a special touch with orange juice. An easy recipe using ingredients found in most kitchens.