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“Lemon Orange Cake”
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Molokhia with Rice
Molokhia with rice is a royal dish served here with chicken. Who likes it with meat? And how do you serve it—with vinegar, onions, and toasted bread, or with lemon? Either way, it is a regal dish.
Syrian Coastal-Style Lentil Soup
A distinctive and nourishing Syrian coastal lentil soup recipe! It is sure to bring plenty of warmth and is different from the familiar lentil soup with lemon.
Restaurant-Style Crab Meat Salad
A simple and wonderful crab meat salad with avocado and orange. If you love crab or seafood of all kinds, you will surely enjoy this salad.
Easy Muffin Recipe
A very easy, quick homemade recipe for muffins or cupcakes! Make muffins in your own kitchen, and they’ll be the perfect surprise to delight your children.
Sugar-Free and Dairy-Free Cookies
A dream recipe for cookies (or cake) that contains no milk, no sugar, and no fat. Easy, tasty, and suitable for vegetarians and those avoiding dairy or fat.
How to Make Chocolate Sauce
This chocolate sauce recipe is very practical and versatile for a variety of desserts and cakes. We hope you enjoy it.
Low-Fat Brownies - Video
Low-fat brownies are one of those desserts that let us eat cake with absolutely no guilt... We’ve prepared them for you on video and hope you enjoy them.
Salmon with Walnuts and Cheese
Grilled salmon seasoned with a squeeze of lemon and a pinch of spice — everything you need for a quick, elegant dinner. Even better topped with walnuts and cheese! Serve with potato gratin if you like.
How to Make Chocolate Ganache Sauce
A reliable, tested method for making a luscious chocolate ganache sauce that’s easy and incredibly tasty. Use ganache to glaze desserts, cakes, or tarts.
Traditional Lebanese Tabbouleh Recipe
Tabbouleh is one of the most famous Lebanese salads and appetizers. It is known for its fresh flavor; you can add lemon juice and olive oil to taste.
How to Make Cherry Pie
A wonderful homemade recipe for cherry pie or pound cake. Try it with any fruit you have on hand, whether cherries, strawberries, or any other suitable fruit.
Lahm bi Ajeen (Sfiha)
Lahm bi ajeen — also called sfiha or safiha — is a satisfying, delicious flat meat pastry. Serve with plain yogurt or a squeeze of lemon.
Chicken Liver Sooda
Chicken liver sooda is a tasty, nutritious dish that's quick to prepare. Clean the livers well, then finish the dish with pomegranate molasses and lemon to get the desired flavor.
How to Make Crushed Lentil Soup
A delicious, homestyle recipe for Crushed Lentil Soup. Add lemon juice to the soup after it’s finished and serve to intensify the flavors.
Creme Patissiere (Pastry Cream)
Creme patissiere is one of the most famous fresh creams used in most types of desserts. Try pastry cream especially with tarts and French cakes.
How to Make Sugar Paste at Home?
Sugar paste is one of the most widely used decorations for cakes and dessert molds. What's special about this sugar paste recipe is that it doesn't rely on marshmallows and uses readily available ingredients.
Tuna and Pasta Salad
Tuna salad is one of the super easy, rich salads for a light yet filling and delicious lunch or dinner. You can adjust the amount of mayonnaise and lemon juice to taste.
How to Make Flemish Endive
A very easy way to prepare endive. Fried endive, in all its forms, is one of the tastiest and most nutritious appetizers, and it is suitable for anemia, in addition to its delicious flavor with a squeeze of lemon.