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Yellow Split Lentil Mujaddara

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Harraq Asba'o (Spicy Lentil and Dough Stew)
Mains
75 minMedium

Harraq Asba'o (Spicy Lentil and Dough Stew)

Harraq Asba'o — a delicious, rich Levantine dish combining lentils, a simple dough, tamarind, pomegranate molasses and fried onions. Try this traditional recipe.

Turkish Lentil Soup
Soups and stews
75 minMedium

Turkish Lentil Soup

Turkish lentil soup... A fresh take on lentil soup, this time inspired by Turkish cuisine. Try this lentil soup with a squeeze of lemon juice and you'll be impressed.

Anise and Yellow Knot Ka'ak
Desserts
90 minMedium

Anise and Yellow Knot Ka'ak

Anise Ka'ak with Yellow Knot is among the most delicious cookies... Anise is one of the most fragrant spices that suits cookies and adds warmth and delight to the recipe... We highly recommend trying this tasty cookie!!

Koshari (Egyptian Lentil, Rice & Pasta Dish)
Sauces and dips
95 minMedium

Koshari (Egyptian Lentil, Rice & Pasta Dish)

Koshari is one of the most famous dishes in Egyptian cuisine. It centers on lentils, rice, and pasta, but the accompanying sauces bring bold, distinctive flavors that suit a range of tastes.

Sweet Yellow Apple Tart
Desserts
105 minMedium

Sweet Yellow Apple Tart

A sweet yellow apple tart — an easy, reliable home recipe that succeeds every time. The tart (apple pie) is delicious with ice cream, especially vanilla, and wonderful when served warm.

Chicken and Red Lentil Soup
Soups and stews
120 minHard

Chicken and Red Lentil Soup

Chicken and cracked red lentil soup is one of the most delicious soups you can make! So, so, so tasty — and the best part is that it’s very easy :)

Mujadara with Lentils and Rice
Rice and grains
120 minHard

Mujadara with Lentils and Rice

Mujadara, or lentil and rice mujadara, is a delicious, nutritious, and quick-to-prepare dish. Don't forget to adjust the water quantity well to achieve the desired texture and taste. Mujadara is even more delicious when garnished with onions.

How to Make a Delicious Lentil Soup
Soups and stews
120 minHard

How to Make a Delicious Lentil Soup

The delicious lentil soup is a traditional, beloved dish perfect for the whole family. Prepare lentil soup and serve with toasted Arabic bread, lemon slices, and a pinch of ground cumin — absolutely tasty!

Creamy Yellow Cheese Loaf
Breakfast and brunch
30 minEasy

Creamy Yellow Cheese Loaf

A cheese loaf with the flavor you choose—the important thing is to have a few pieces of any cream cheese of your choice! A very inventive, very easy recipe!

Chicken Tikka with Yellow Rice
Rice and grains
35 minEasy

Chicken Tikka with Yellow Rice

How to prepare chicken in a delicious chicken tikka style

Monk's Kibbeh, or Trick Kibbeh, with Lentil Soup
Soups and stews
85 minMedium

Monk's Kibbeh, or Trick Kibbeh, with Lentil Soup

Monk's kibbeh with lentil soup is a very nutritious and delicious vegetarian dish! From Lebanese culinary heritage, we present this detailed recipe. We hope you enjoy it!

Lebanese Red Mujaddara
Mains
100 minHard

Lebanese Red Mujaddara

Red Mujaddara is one of the most defining Lebanese dishes from southern Lebanon, famous and popular. This recipe is vegetarian and is served with salad, fresh vegetables, and yogurt.

Crispy Chicken
Mains
30 minEasy

Crispy Chicken

Crispy chicken made with a homemade recipe that’s just unbeatable. The chicken tastes and looks so good—it’s truly something else. Get all the details and follow the steps carefully. Serve the crispy chicken with fries, coleslaw, and garlic sauce, or even yellow rice with vegetables!

Arugula (Rocket) Salad
Salads and appetizers
30 minEasy

Arugula (Rocket) Salad

Arugula (rocket) salad — a light, flavorful salad that each cook customizes (some add walnuts, others add pomegranate). Excellent with meats, lentils, rice or bulgur.

Makdous - Eggplants stuffed with Walnuts
Preserves and pickles
30 minEasy

Makdous - Eggplants stuffed with Walnuts

Makdous is one of the tastiest and richest pickles on the table. It can be eaten as a standalone meal with flatbread and vegetables or paired with dishes like fried eggs or mujaddara. Preparing makdous isn’t easy, but as the women of Shoutabkhin Today show, it isn’t impossible either!

Mashed Mujadara
Rice and grains
40 minEasy

Mashed Mujadara

Mujadara, in all its varieties, is a beloved Lebanese staple. This mashed mujadara gets its name from cooking lentils and rice to a melt-in texture and is both nutritious and very tasty.

Eggplant Salad with Pomegranate Molasses
Salads and appetizers
50 minEasy

Eggplant Salad with Pomegranate Molasses

Eggplant salad with tart pomegranate in a nontraditional recipe. Super delicious alongside many dishes, especially mujaddara, fried vegetables, or upside-down potatoes with onions. It can also be eaten with bread as a complete healthy meal on its own.

Pickled Turnips
Preserves and pickles
50 minEasy

Pickled Turnips

Pickled turnips, or kabees el lift, made with an easy homemade recipe and a delicious result. Turnips are one of the tastiest vegetables to pickle, and they are especially good served alongside different dishes, especially mujaddara and a bowl of ful medames.