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“Chicken and Vegetable Soup with Lemon”
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How to Make Cauliflower Maqluba?
If you love cauliflower, you’ll love this recipe that combines cauliflower, chicken, and rice in a wonderful cauliflower maqluba. Easy and very tasty.
How to Make Meat Arayes
A quick and extremely easy recipe for Meat Arayes. These stuffed bread sandwiches are practical and loved by both adults and kids; serve them with fries, yogurt, and a vegetable salad.
Tabaqah Rice with Ground Meat
Tabaqah rice with ground meat is one of the tastiest dishes loved by both adults and children, especially with yogurt! You can top it with chicken or meat as you like!
Tin-Foil Pasta with Red Sauce and Cheese
Tin-foil pasta! Have you tried this recipe before? A unique preparation method and a very delicious result, especially with a sprinkle of cheese on top. Ground meat or chicken can be added as desired.
Carrot Jam for Decorating Desserts
Carrot jam, a homemade substitute for orange blossom and lemon blossom syrup for decorating desserts. An easy, distinctive, and truly wonderful recipe! Everyone needs this recipe before the holy month!
Fettuccine Pasta with Cream
Fettuccine pasta with chicken and cream — an easy, delicious pasta recipe, especially since it uses quickly cooked chicken thighs. Kids and adults will love it!
Meat on Dough (Lahm bi Ajeen)
Lahm bi Ajeen — one of the tastiest pastries, typically served with yogurt or ayran and a squeeze of lemon. Here’s a detailed method to make it at home.
Spanish Omelette (Tortilla)
Spanish omelette — packed with vegetables and easy to make. Omelettes are ideal for breakfast and should be eaten immediately after cooking. Here’s a tasty recipe.
Beef Stroganoff
Beef Stroganoff is a famous Russian dish that's become popular across the Arab world — rich, tasty, and easy to make. Try our chicken stroganoff version too!
Allet (Hindbeh) — Stewed Leaves
How to prepare allet (hindbeh). A tasty, healthy vegetarian dish. Boil the allet or endive leaves until tender, season with olive oil, lemon and salt, and top with fried onions.
Shahbayyah Roast (Tied Roast)
Shahbayyah roast — a hearty American-style roast that’s become very popular. You can cook it in a regular pot, but a pressure cooker makes the meat tender in less time. Serve with vegetables and the gravy; full method below.
Fattoush Salad
Fattoush — a mix of fresh vegetables served with a tangy dressing and toasted or fried flatbread. A delicious side dish that’s especially healthy when served with toasted bread.
How to Make Tabbouleh
Tabbouleh is one of the most delicious salads that graces any table and tops the list of Lebanese appetizers and salads. Some love to add pomegranate molasses, while others prefer to stick to lemon. Either way, everyone who tastes it will love it :)
Upside-Down Zucchini with Oil
Upside-down zucchini, or zucchini with oil, or fried zucchini... This recipe is simple, but delicious. It is especially good eaten with bread and vegetables, particularly dried or green onions and radishes. It makes a lovely appetizer, and it is an excellent vegetarian and healthy dish.
Authentic Maghrebi (Moghrabiya) – Moroccan-style Preparation
A classic, hearty Moroccan dish: chicken with the traditional Moroccan grains (maghrebiya/mifteil), prepared the traditional way.
Eggplant Moussaka - Video
Eggplant moussaka is a very delicious vegetarian dish. It is a quick recipe that preserves the flavor of each vegetable in the ingredients. Serve the moussaka cold with Arabic bread, and enjoy.
Stir-Fried Shrimp with Vegetables (Chinese Style)
Chinese-style stir-fried shrimp with vegetables — an authentic, quick and delicious recipe from the cooks of Shou Tabkhin Alyawm. Fast to prepare and full of flavor.
Easy Turkish Delight Recipe
An easy Turkish Delight recipe, tried and tested at home with ingredients found in every kitchen. You can add any flavor you desire, such as rose or lemon, to give the Turkish Delight your preferred taste.