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Crispy Chicken with Corn Chip Coating and Avocado Dip

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Easy Cookie Recipe
Desserts
80 minMedium

Easy Cookie Recipe

Easy cookies with a detailed, step-by-step method for the best chocolate chip cookies! The kids will love them.

How to Make Fried Rice
Rice and grains
80 minMedium

How to Make Fried Rice

Fried rice is a globally known dish, though especially famous in African cuisine. It can be served alongside fried chicken or fried fish fillets, as desired.

Potato and Cheese Balls
Salads and appetizers
85 minMedium

Potato and Cheese Balls

Potato and cheese balls made with a delicious, easy homemade recipe. They can be served as a snack or alongside different kinds of broasted chicken or steak.

Sheet Pan Fajita
Mains
85 minMedium

Sheet Pan Fajita

You can get creative with serving chicken fajitas and present them like a slice of pizza. Layers of cheese and fajita filling are enough to turn this already distinctive Mexican dish into a super stylish recipe!

Vegetable Rice (Rice with Vegetables)
Rice and grains
85 minMedium

Vegetable Rice (Rice with Vegetables)

A practical and popular recipe. Serve as a main dish or alongside chicken, kebabs or other meats. The recipe includes detailed tips.

Easy Maakaroon Dessert
Desserts
85 minMedium

Easy Maakaroon Dessert

An easy, delicious Maakaroon — fried sweets dipped in syrup. Drain and serve cold at room temperature. Homemade sweets are lovely, especially when quick to prepare.

How to Make Potato Gratin
Salads and appetizers
90 minMedium

How to Make Potato Gratin

Potato gratin — a popular French dish that’s delicious served with steak or chicken. Here’s an easy, practical method to make it.

How to Make Grilled Boneless Chicken
Mains
90 minHard

How to Make Grilled Boneless Chicken

If you have leftovers from yesterday and need a side dish, this is the perfect one. It also works as a main dish alongside roasted vegetables and French fries or mashed potatoes.

How to Make Musakhan
Mains
90 minMedium

How to Make Musakhan

One of the most famous Palestinian dishes, Musakhan with chicken, bread and onions, wonderfully flavorful.

Easy Potato Salad
Salads and appetizers
95 minMedium

Easy Potato Salad

Potato salad is one of the easiest and tastiest kinds of salads... served on its own or alongside stew, or even meat and chicken dishes, potatoes always have a place, especially when prepared as a salad.

Maqluba with Meat and Eggplant
Mains
95 minHard

Maqluba with Meat and Eggplant

Maqluba with meat and eggplant — a classic and delicious rice dish of Jordanian origin. Some people prefer it with chicken. Here are the details to make it.

Almond, Pistachio and Coconut‑Coated Cookies
Desserts
95 minMedium

Almond, Pistachio and Coconut‑Coated Cookies

Crisp cookies coated in almonds, pistachios or shredded coconut. Easy, quick and delicious — one dough that you can dip in your favorite nuts or coconut.

Fried Kibbeh (Levantine Meat Kibbeh)
Rice and grains
95 minHard

Fried Kibbeh (Levantine Meat Kibbeh)

A classic Levantine favorite—crispy, meat-filled kibbeh with an approachable home-style method.

Creamy Pasta Recipe
Pasta and noodles
100 minHard

Creamy Pasta Recipe

A quick, easy creamy pasta that doesn’t take long to prepare or cook — a delicious pasta with vegetables and avocado.

Vegetarian Eggplant Maqluba
Vegetarian mains
100 minExpert

Vegetarian Eggplant Maqluba

This vegetarian eggplant maqluba is delicious and sure to impress. We recommend using extra eggplant to make up for the absence of meat or chicken.

Snowball Cookies
Desserts
100 minHard

Snowball Cookies

Snowball cookies dipped in rich chocolate sauce and coconut — an easy, delicious recipe to enjoy with family and guests.

Meat Fingers in Dough
Salads and appetizers
105 minHard

Meat Fingers in Dough

Meat Fingers in Dough. An easy, light, and tasty recipe... This dough contains no yeast, making it crispy and light on the stomach. Try it and share your thoughts :)

Kousa Apalma with Tahini
Mains
105 minHard

Kousa Apalma with Tahini

A nontraditional take on stuffed zucchini (kousa). This version features a chicken filling, though the classic recipe uses minced meat. Try our chicken-filled Kousa Apalma with Tahini and enjoy.