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Delicious Sayadiyah Recipe

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Samosa Pastry Dough
Pastries and baking
65 minMedium

Samosa Pastry Dough

Delicious, easy samosa pastry dough with a detailed, start-to-finish recipe. Try this authentic samosa dough — you can choose any filling you like.

How to Make Ghraybeh (Middle Eastern Shortbread)
Desserts
70 minMedium

How to Make Ghraybeh (Middle Eastern Shortbread)

Delicious ghraybeh made at home — light, buttery dough that melts in your mouth. Key tips: do not use butter (use ghee/samneh) and keep the cookies pale while baking for the perfect texture.

Sheet-Pan Beef Shawarma
Mains
75 minExpert

Sheet-Pan Beef Shawarma

Delicious, detailed sheet-pan beef shawarma recipe — from the shawarma marinade to the tarator and the accompanying salad. Enjoy!

How to Make Barazek the Traditional Way
Desserts
75 minEasy

How to Make Barazek the Traditional Way

Delicious Barazek with a wonderful homemade, tried-and-true recipe. Find all the secrets to successful Levantine Barazek in this recipe. Enjoy!

Coconut Macaroons
Desserts
80 minMedium

Coconut Macaroons

Delicious coconut macaroons made with a tried-and-true, very easy homemade recipe. Everyone will make this dessert once they see the recipe!

Baklava Fingers
Desserts
80 minMedium

Baklava Fingers

Delicious, easy baklava fingers — a tested home recipe using easily found ingredients to serve an elegant dessert made right in your own kitchen.

Delicious Cinnamon Roll Recipe
Desserts
80 minMedium

Delicious Cinnamon Roll Recipe

We never get tired of different cinnamon roll recipes, since every cook adds her own special touch. We recommend trying this cinnamon roll recipe with mascarpone sauce.

Ghraybeh (Arabic Shortbread Cookies)
Desserts
85 minMedium

Ghraybeh (Arabic Shortbread Cookies)

Delicious ghraybeh, with an option to fill them with date paste. A simple homemade recipe—light, tender, and easy to prepare.

stuffed zucchini Kousa Ablama with Yogurt
Mains
95 minHard

stuffed zucchini Kousa Ablama with Yogurt

Delicious stuffed zucchini in a yogurt-based sauce. Serve hot with rice or enjoy cold as a refreshing option.

Special Makdous Eggplant Fatteh
Salads and appetizers
105 minMedium

Special Makdous Eggplant Fatteh

Delicious eggplant fatteh — a tried-and-easy homemade recipe. Fatteh is tasty in many forms, but yogurt pairs especially well with eggplant. We recommend you try this recipe.

Chocolate Ice Cream or Booza
Desserts
25 minEasy

Chocolate Ice Cream or Booza

This chocolate ice cream recipe is irresistible... easier than you’d think! Try the method now and cool off with delicious homemade chocolate booza!

Tamriya with Biscuits
Desserts
25 minEasy

Tamriya with Biscuits

Tamriya with biscuits is a delicious and very quick recipe. You can make tamriya with various nuts, or even grate coconut and mix with biscuits.

How to Make Green Za'atar Salad
Salads and appetizers
25 minEasy

How to Make Green Za'atar Salad

A recipe with aroma, flavor, and simplicity all in one! Try this refreshing green za'atar salad and serve it alongside meat and fish dishes for a complete, very delicious meal.

Chocolate Pudding
Desserts
25 minEasy

Chocolate Pudding

Chocolate pudding—an easy and delicious dessert to try, especially when you have guests.

Red Lentil Mujaddara
Mains
25 minEasy

Red Lentil Mujaddara

Red lentil mujaddara—perhaps the dish loved by young and old alike; delicious, nourishing, and very wallet-friendly.

Mafroukeh
Desserts
25 minEasy

Mafroukeh

Mafroukeh is a delicious dessert enjoyed in every time and place. Every lady in the Shou Tabkheen El Yom group has her own way of making this special sweet, so how about trying our recipe today?

Wheat Pudding with Milk
Desserts
25 minEasy

Wheat Pudding with Milk

A delicious wheat pudding recipe that’s easy to make and suitable for the whole family. It only needs some time to soak the wheat the day before so it cooks more easily.

How to Make Karabeej and Tarabish at Home
Desserts
30 minEasy

How to Make Karabeej and Tarabish at Home

Karabeej, or Tarboush el-Balad, made at home in a recipe that is more than delicious and truly wonderful. The same cream is used for both recipes, and it is super economical. Adults will love it before kids, thanks to the childhood memories it brings back.