Desserts
Tamriya with Biscuits
Tamriya with biscuits is a delicious and very quick recipe. You can make tamriya with various nuts, or even grate coconut and mix with biscuits.
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Recipe tags
Ingredients
- 3 cups pitted dates
- 1/4 cup powdered sugar
- 1 cup fine semolina (farikha flour)
- 1/2 cup butter
- 1 cup plain crushed biscuits
- 1 teaspoon ground cardamom
- 1 teaspoon cinnamon
- A wonderful recipe from a friend and cook on Sho Tabkhin Today:
- Fatima Zahwi Ghamloush
- Click Fatima's name to visit her page on our site and view her delicious recipes.
Method
- Soak the dates in 1/4 cup water for a while until they become soft.
- In a pan over heat, toast the semolina briefly until its color changes, then add the cardamom, cinnamon, butter, sugar, and crushed biscuits.
- Then add the dates and stir well for 5 minutes, then turn off the heat once you have a date dough.
- Shape the mixture into balls.
- Dip the balls, as desired, in ground pistachios, sesame, grated coconut, or crushed biscuits.






