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“Eid al-Adha Cookies”
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Restaurant-Style Crab Meat Salad
A simple and wonderful crab meat salad with avocado and orange. If you love crab or seafood of all kinds, you will surely enjoy this salad.
Grilled Salmon - Video
Delicious and easy oven-baked salmon recipe. This video-guided recipe comes directly from the Sho Tabkhin Alyawm kitchen. We hope you enjoy.
Chinese Chicken Salad
A salad from Chinese cuisine that combines boiled chicken and shrimp... Try this recipe as a change from the familiar traditional salads.
Muhammara
Muhammara is one of the recipes closest to our hearts, and it can be served as a side dish with many meals, especially meats. Try it the way "What Are We Cooking Today?" makes it, and you won't be anything but delighted :)
Cheese Cookies
Cheese cookies are an easy, quick recipe that works well as a dessert after a meal or as a light snack for children.
Quzi (Al-Qozi) - Video
Quzi is a showpiece dish for special occasions. It’s not hard to prepare, but it does take time and precision. Try our easy method for your celebrations.
Fresh Mozzarella Salad - Video
Fresh mozzarella salad is a wonderful dish that can be served as a side, or enjoyed on its own as a light but delicious dinner!
Baby Spinach Salad - Video
Fresh baby spinach salad is a refreshing and delicious side dish that pairs well with most meals.
Video: Salmon and Avocado Salad
Avocado and salmon salad is easy to prepare, but the quality of the ingredients, especially the salmon and avocado, is essential if you want the right result.
Cheese Rolls with Aleppo Pistachios - Video
Have you tried Aleppo pistachios with cheese wafers before? The flavor is wonderful, and we recommend making our cheese rolls this way—you won’t regret it :)
Labneh Balls in Olive Oil
Making labneh, especially labneh balls preserved in jars of olive oil, is one of the classic Lebanese pantry staples. You can keep jars of labneh balls on hand to enjoy anytime, especially at breakfast.
Panache Salad
Panache salads feature a colorful mix of vegetables and are among the most flavorful and healthy dishes; they can serve as a side or be turned into a main course.
Chinese Noodle Salad with Shrimp
Salads come in many forms and are among the tastiest and most varied dishes. Today’s recipe comes from East Asia’s Chinese kitchen and uses noodles with shrimp and vegetables, though you can modify or add any ingredient as you like.
Chocolate Chip Cookies Recipe
Chocolate chip cookies, or biscuits with chocolate chips—delicious any time, easy to make, and loved by adults and kids alike! Here is the recipe in detail!
Delicious Cabbage Salad
A cabbage salad loaded with tasty, appetite-opening vegetables — a wonderful and super easy recipe! Great with Italian or fast food, or simply as a light dinner.
Fattoush (Authentic Lebanese Salad)
An authentic Lebanese fattoush recipe. It’s important to dry the vegetables well after washing to get a fresh, crisp salad. You can add 1 teaspoon pomegranate molasses for a stronger flavor.
Traditional Lebanese Tabbouleh Recipe
Tabbouleh is one of the most famous Lebanese salads and appetizers. It is known for its fresh flavor; you can add lemon juice and olive oil to taste.
How to Make Chinese Shinawaz Salad
The Chinese Shinawaz salad is one of the world’s most famous and popular salads, with tasty, easy-to-find ingredients.