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“Red Lentil Mujaddara Recipe”
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Caramel Popcorn
Caramel popcorn with 3 ingredients — super easy and always successful. Make it for the kids at home instead of buying it ready-made, and enjoy it while watching TV.
Gulab Jamun
Gulab Jamun is a very popular and delicious Indian dessert. You can add saffron if you like, but its ingredients are commonly available and it’s easy to make.
Pasta with Pomegranate Molasses
Pasta with pomegranate molasses is very tasty. It’s prepared with long pasta, ground meat and tomato paste — pomegranate molasses makes a big difference in flavor. Try it.
Coconut Cake with Whipped Cream
Decorated coconut cake with whipped cream — a rich, flavorful cake for shredded-coconut lovers. Can be filled with fresh or canned fruit as well.
Maqluba with Vegetables and Ground Beef
A delicious, easy-to-make vegetable maqluba layered with coarse ground beef. Distinctive presentation — serve with yogurt and salad. Can be made without meat.
How to Cook Basmati Rice the Proper Way
Basmati rice prepared the authentic way with detailed steps. Everyone wants perfectly cooked, restaurant-style rice — here’s a reliable method suitable for many dishes.
Rice Pudding with Vanilla and Sahlab
Rice pudding flavored with vanilla and sahlab — a distinctive dessert blending complementary flavors. A comforting recipe suitable for children and the whole family.
Molasses Finger Cookies
Molasses finger cookies — a fantastic recipe that replaces some sugar with molasses (date or grape molasses) to make delicious cookies. Easy and made with common pantry ingredients.
Apricot Jam Slice (Mishmishiya)
A very simple, easy apricot dessert made with common ingredients — sweet and tasty. You can use the same method with other jam fillings.
Homemade Pressed Cheese (Cheese Mold)
A simple, clear home method to make pressed cheese. Easy and quick — make fresh, clean cheese at low cost with few ingredients.
Cabbage Maqmoura
A quick, budget-friendly vegetarian cabbage Maqmoura. A traditional, economical dish with ingredients found in every kitchen.
Khashkhash Dessert
Khashkhash dessert — an easy, quick-to-prepare sweet that uses few ingredients and is budget-friendly. Make it ahead and chill in the fridge.
How to Make Donuts
Donuts — a clear, detailed, successful homemade recipe. It’s important that the dough rests in two stages. Fry in plenty of oil and decorate with chocolate, powdered sugar, etc.
Maghribiyya with Chicken
Maghribiyya with chicken — a comforting dish many like to cook in winter because it is prepared with chicken broth and warming spices. Maghribiyya grains can be fresh or dried.
How to Make Easy Ajeh (Egg Fritters)
Ajeh, based on eggs and vegetables, is very nutritious and suitable for both children and adults. Add minced meat for a richer flavor, or omit it as desired. You can serve it for breakfast.
How to Make Semolina Halva
Semolina halva is a delicious, easy dessert. Try this recipe whose ingredients are available in every home, and serve it to guests, especially during Ramadan, to win their admiration.
Easy Baked Pasta Tray Recipe
Pasta with meat and vegetables baked in the oven is a practical recipe that suits the whole family. Try this homemade dish made with ingredients found in every home.
How to Make Gulf Lamb Kabsa
Kabsa is a rice dish with meat and nuts, one of the Gulf’s most famous and delicious dishes. This recipe varies among Gulf countries, but the shared rice base remains, with additions and personal touches from each cook.