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“Homemade Manakeesh Dough”
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Oven-Baked Chicken Tray
An excellent homemade chicken tray bake. Everyone roasts chicken, but the secret to success is keeping it tender... here is this wonderful marinade!
How to Make Kunafa Rolls
An easy, tried-and-true homemade recipe for kunafa rolls. You can prepare this dessert for special occasions to impress your family and guests.
Eggplant Pizza
Eggplant pizza — an innovative, delicious, healthy vegan recipe. If you want pizza without dough, this is the one. Try it!
Easy Petit Fours
Petit fours — milk-and-chocolate cookies in a tasty, easy homemade recipe. The ingredients are simple and usually found at home, so it’s inexpensive to make.
Chicken and Vegetable Soup with Lemon
A delicious homemade chicken and vegetable soup with lemon. The recipe includes a trick to bring out the bright lemon flavor — grab it now to fight colds :) and enjoy the taste.
Lahm bi Ajeen (Meat Flatbreads) Recipe
A detailed, excellent Lahm bi Ajeen recipe — from making the soft, pillowy dough to the meat topping and baking method. All steps and timings included.
Perfect Eid Maamoul
Date and walnut maamoul with a guaranteed, reliable homemade recipe. The maamoul won’t lose its taste or texture over the days — your hospitality will stay fresh and special.
How to Make Barazek the Traditional Way
Delicious Barazek with a wonderful homemade, tried-and-true recipe. Find all the secrets to successful Levantine Barazek in this recipe. Enjoy!
Milk Loaf Cake
Easy, quick and light — the kids will love it and so will you. Nothing beats homemade cake; perfect for afternoon tea!
Mini Uthmaliya Dessert
Mini Uthmaliya with a lovely homemade recipe — easy and delicious. Uthmaliya is one of the most delicious Arabic desserts, and serving it as small individual portions makes it even more appealing.
Petit Four Without Oil
Oil-free petit fours — a lovely homemade recipe. Petit fours are a light, crisp cookie loved by children and adults. Try this successful recipe.
How to Preserve Baladi (Village) Cheese
How to preserve baladi cheese: from salting and boiling to packing in jars. Every step is listed in detail in this recipe—nothing beats homemade pantry preserves!
Meat on Dough (Lahm bi Ajeen)
Lahm bi Ajeen — one of the tastiest pastries, typically served with yogurt or ayran and a squeeze of lemon. Here’s a detailed method to make it at home.
Date Fingers
Sesame-topped date fingers — a classic, crisp homemade pastry. This recipe gives detailed, reliable steps so you can enjoy them with coffee.
How to Make Cake Pops
A homemade cake pops recipe — it couldn’t be easier. Turning leftover or dry cake into attractive little balls is perfect for birthdays or entertaining.
Tangy Lemon Tart
A tried-and-true homemade tangy lemon tart recipe—reliable and delicious. Learn this classic French-style tart from Sho Tabkhin Today.
Lentil Rishta
Lentil Rishta is a vegetarian dish you will enjoy. Not very common but a very old recipe — simple ingredients based on lentils and dough. See the full method below.
English Loaf Cake
A very easy loaf cake baked in a rectangular pan to resemble a bread loaf — a simple, reliable cake for homemade desserts.