Milk Loaf Cake

Ingredients

• 2 eggs
• 1 tsp liquid vanilla extract
• 1/2 cup sugar
• 1/4 cup oil
• 1/4 cup milk
• 1 cup all-purpose flour
• 1 tsp baking powder
• Milk loaf cake recipe from a friend and cook on our site:
• Rana Jarkes
• Click on Rana's name to visit her profile on our site and discover her delicious recipes
• Make the sfoof the way Rana does — here is the link How to prepare the sfoof

Method

1. Whisk the eggs and vanilla, then add the sugar and whisk until the mixture is pale and the sugar dissolves.
2. Add the oil and milk and whisk.
3. Finally add the flour and baking powder after sifting them together. Add them gradually in batches and gently fold the cake batter from top to bottom.
4. Pour the batter into a small loaf cake tin greased with butter and dusted with flour.
5. Place the cake on the middle rack in the preheated oven at 150°C.
6. Allow the milk loaf cake to cool completely before serving.
7. Rana Jarkas
8. Try the safouf Rана's way — here is the link to the safouf preparation method.