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“Stuffed Zucchini (Kousa Ablama) in Tomato Sauce”
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Whole Stuffed Lamb
A luxurious stuffed lamb recipe that deserves applause — a show-stopping dish for special occasions. It takes time and effort, but the result is spectacular.
Indian Puri (Fried Bread) with Korma Sauce
Puri — a popular Indian fried bread. Traditionally served with grilled spiced chicken, it’s also delicious with dairy, cheeses, or other dishes. This recipe includes an Indian korma sauce to serve alongside.
Chicken with Mushroom Sauce
Chicken, mushrooms, and cream—a wonderful combination that always yields delicious results. Here's the easy, tasty chicken with mushroom sauce recipe.
How to Make Meftoul with Tomatoes
A Palestinian vegetarian staple, maftoul with tomatoes (also called kuskuson in the local dialect), a tasty and popular traditional dish.
Cooked Zucchini Flesh
Cooked zucchini flesh is a well-known recipe in the world of vegetarian dishes. The important thing about this recipe is that it saves us from throwing away the flesh after hollowing out zucchini for stuffing. Try it and let us know what you think.
Pasta with Basil Pesto Sauce
Pasta with basil pesto sauce made easy! Pesto is one of the most delicious and famous Italian sauces, and making it at home is very easy and more affordable than buying ready-made jars.
Molokhia with Tomatoes
Molokhia with tomatoes! Do you know this recipe? We usually make molokhia with chicken or meat, or even fry it with a little oil and eat it with a squeeze of lemon! But molokhia with tomatoes?! Yes, it is delicious too, and you won't believe it until you try it :)
How to Make the Easiest Bifteck with Potatoes
Bifteck and potatoes with a garlic‑lemon soy sauce — so delicious. Try Chef Amir Youssef’s method for the easiest, most flavorful tray of bifteck with potatoes.
Date Cake with Toffee Sauce
A delectable date cake with toffee sauce, perfect for impressing your family and guests.
How to Make Rice and Chicken with White Sauce
A very practical and easy recipe for making chicken with rice and white sauce. This way of preparing chicken is a nice change from the usual everyday methods and may be a helpful way to encourage children to finish their plates.
Arugula Salad with Zucchini and Corn
Arugula salad with zucchini and corn is delicious, easy, and takes very little time to prepare. It is a great salad for dinner parties!
Easy Chicken Tawook Marinade
Easy chicken tawook marinade with a flavorful, delicious blend and a tried-and-true homemade method. Serve tawook with fries and garlic sauce for the best lunch. Enjoy!
Eggplant Sheikh al-Mahshi — Lebanese Style
Sheikh al-Mahshi eggplant is one of the most delicious ways to prepare eggplant. The eggplants are stuffed after frying with minced meat and simmered in a tomato sauce. Serve with rice.
Kibbeh with Swiss Chard (Kibbeh Bil-Salq)
A wonderful, delicious recipe for kibbeh bil-salq (kibbeh stuffed with Swiss chard). The Syrian coast is known for serving this tasty kibbeh bil-salq, but it has found its way to us thanks to its rich flavors and numerous health benefits.
Green Squash with Tomatoes
Squash with tomatoes is an easy and delicious vegetarian recipe! Try it and let us know what you think. You can add chili if you like heat!
Chicken and Sun‑Dried Tomato Pasta
Chicken and sun‑dried tomato pasta — a practical, delicious Italian-style dish. Make it healthier with whole‑wheat pasta and low‑fat cream.
Bulgur with Tomato and Beef
Coarse bulgur cooked with tomatoes and beef — a classic, hearty dish. Nutritious and kid-friendly; can be made vegetarian by omitting the meat.
Upside-Down Zucchini with Oil
Upside-down zucchini, or zucchini with oil, or fried zucchini... This recipe is simple, but delicious. It is especially good eaten with bread and vegetables, particularly dried or green onions and radishes. It makes a lovely appetizer, and it is an excellent vegetarian and healthy dish.