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“Fish Tajine with Sour Cream”
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How to Make Karabeej and Tarabish at Home
Karabeej, or Tarboush el-Balad, made at home in a recipe that is more than delicious and truly wonderful. The same cream is used for both recipes, and it is super economical. Adults will love it before kids, thanks to the childhood memories it brings back.
Indian Chicken or Butter Chicken
Indian chicken, or butter chicken, in an easy recipe with a distinctive, rich flavor thanks to the addition of cream and butter. This is a very practical recipe, served with white rice and naan bread.
Chicken with White Sauce
Chicken with cooking cream, or white sauce... the taste is a story, and everyone who loves modern food will adore it. Best of all, this recipe is practical and ready in under an hour!
Pan-Fried Green Fava Beans
Pan-fried green fava beans are one of those vegetarian recipes that only come around in fava bean season. They are delicious, and there are several ways to make them. Some prepare them as "3asoura," while others like to add coriander. Here is this easy and tasty method. Ingredients: about...
Two Ways to Make Kibbeh Raheb
Kibbeh Raheb is a quintessential winter dish, especially when served as a soup with sour orange juice, known in Lebanon as bou sfeir or narinj. It can also be baked in a tray. Here are two ways to prepare Kibbeh Raheb, both definitely worth trying.
Easy Chocolate Sauce for Desserts
A chocolate sauce for decorating desserts with a very easy recipe! You’ll get a creamy, sticky sauce that gently drizzles over your delicious desserts or can be served with fresh fruit!
Beef Sandwiches with Vegetables and Cheese (or Philadelphia Cream Cheese)
Practical, easy homemade beef, vegetable, and cheese sandwiches. You can make this recipe using thinly sliced veal for shawarma. Give it a try.
Shrimp Pasta with Béchamel Sauce
A very tasty shrimp pasta in creamy béchamel — a family-friendly dish. Makes about 4–6 servings. Key ingredients: 500 g pasta, 500 g shrimp, milk, flour, and plenty of butter.
Berry and Banana Milkshake
Berry and banana milkshake with berry ice cream — very refreshing and nutritious. Try it to enjoy after breaking the fast.
Avocado and Date Cocktail
Avocado and date cocktail with a variety of other fruits. This cocktail is traditionally served with nuts and honey; cream can be added if desired. Very tasty and nutritious.
Lotus Biscoff Milkshake
This Lotus milkshake is very easy, quick and refreshing. Ice cream gives this smoothie its distinctive, rich flavor—enjoy!
Nutella Chocolate Cake
A two-layer Nutella chocolate cake — an inventive, crowd-pleasing dessert. The base layer is a firm cake; the top layer is a silky Nutella cream. Kids love it!
Oreo Milkshake
A refreshing and inventive Oreo milkshake the kids will love — creamy, cold and easy to make.
Strawberry and Chocolate Milkshakes
Two delicious milkshakes — strawberry and Nutella chocolate — with ideas for garnishing. This recipe uses ice cream (scooped) for a richer milkshake, but you can adapt it to milk and frozen fruit.
Daqoos / Tomato Sauce
Daqoos (tomato sauce) is one of the tastiest Gulf-style sauces served with rice and many types of meat and fish. Easy to make and delicious over rice.
Avocado Cocktail (Avocado Smoothie)
A delicious avocado cocktail — easy to make at home. Add clotted cream, top with nuts and fruit, and serve with honey or syrup.
Chocolate Cheesecake
Chocolate cheesecake... three delicious layers of biscuit and cream with a chocolate filling and a final layer of chocolate sauce... a superb dessert
How to Make the Best Tart the Traditional Way
One of the tastiest and easiest tart recipes. Try this traditional tart with pastry cream and fresh fruit—you’re sure to love it.

















